Spring Branch/Memorial – Houston

Address
8207B Long Point Rd, Ste B
Houston, TX 77055 United States Get Directions
Phone 832-782-3518
Website https://welldonecc.com

Events at this venue

Today

  • Date Night! – Italian Steakhouse

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    - Tuscan creamy Cannellini Bean and Leek Soup (with crusty Italian loaf bread)
    - Bistecca alla Fiorentina / Florentine Steak (a gigantic 4-inch thick T-bone steak grilled on a wood fire and finished with a rosemary pesto rub served with herb roasted potat

    $100.00

  • Cooking Fundamentals – Pizzas, Breads & Cinnamon Rolls

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Our menu includes:
    - Simple Focaccia: Learn to bake this olive oil-rich bread, perfect for any occasion.
    - Neapolitan Style Pizza Margherita: Master the techniques of traditional Neapolitan pizza with a simple yet delicious topping of fresh mozzarella, tomatoes, and basil.
    - Cinnamon Rolls: Indulge in the most delicious rolls topped with creamy cheese frosting.

    $79.00

  • Date Night! – Dinner in Tuscany

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    - Seasonal Minestrone Soup (and crusty bread)
    - Roasted Pork Loin (with apricot glaze)
    - Sweet Potato Gnocchi (with brown butter and sage)
    - Classic Italian Tiramisu; sponge cake ladyfingers, drenched with amaretto and espresso, and smothered with a smooth

    $90.00

  • Date Night! – Dinner in Naples

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    - Grilled Asparagus with Lemon and Anchovy Butter
    - Strawberry Risotto
    - Classic Neapolitan Margherita Pizza
    - Caramel Gelato

    $90.00

  • Cooking Fundamentals – The Art of Sausage Making

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    - Lamb Sausage
    - Deer Sausage
    - Pork-Style Sausages (such as andouille and chorizo)
    - Spice Blends
    - Learn How to Cure and Smoke Meats;

    $79.00

  • Cooking Fundamentals – Stocks and Soups

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:

    - Beef Stock- Chicken Stock
    - Seafood/Lobster Stock (all stocks are made both traditionally and the new, quick way with a pressure cooker)
    - Chicken Enchilada Soup (always a crowd pleaser, good for any time of year!)
    - Tomato Basil Soup

    $79.00

  • Date Night! – International Grilling Party

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:

    - Cajun Dry Rubs and Blackening on Sirloin
    - Thai Lemongrass Marinade on Red-Eye Tuna (wonderfully fragrant!)
    - Tandoori Yogurt and Lime Marinated Chicken
    - Moroccan Smoked Paprika Lamb Kebabs
    - Fruit Skewers (grilled pound cake and seasonal fruit with rum glaze)

    $90.00

  • Date Night! – An Evening in Thailand

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:

    - Thai Spring Rolls (hand-made, veggie and shrimp)
    - Classic Chicken Satay (with peanut sauce)
    - Green Curry with Roasted Tofu
    - Sweet Thai Tapioca
    - Thai Spring Rolls (hand-made, veggie and shrimp)
    - * Classic Chicken Satay (with peanut sauce)
    - Green Curry with Roasted Tofu (the most fragrant green curry with potatoes and a hint of Thai chili, served with steamed Basmati rice)
    -Sweet Thai Tapioca (with ginger, lemongrass, lime, and coconut milk)

    $90.00

  • Date Night! – Dinner in Morocco

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:
    - Moroccan Style Fava Bean Salad (with yogurt and crunchy bits)
    - Tangy Chicken Tagine (with preserved lemons & olives)
    - Sexy Stewed Lamb (with chili, ginger and sweet potatoes)
    - Steamed Sweet Couscous (with apricots, almonds, and honey)
    - Pistachio Ice

    $90.00

  • Cooking Fundamentals – Cooking Techniques Basics

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:

    - Poached Chicken Breast with Cannellini Beans, Leeks, Cream and Oregano
    - Irish Beef Stew
    - Jamaican Jerk Chicken
    - Marinated Pork with Apricot Sauce

    $79.00

  • SPRING BREAK COOKING CAMPS (10+) – “BAKING 101”

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This week our participants will encounter the basics of baking and learn about baking in different parts of the world. Our participants will cover the following:

    Day 1: Baking 101
    Day 2: Gluten-Free Baking
    Day 3: Pizzas, Bread, & Cinnamon Rolls
    Day 4: Passport Baking
    Day 5: French Macarons

    $325.00

  • Baking & Pastry – Techniques – Pies

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:
    - 321 Pie Dough
    - Cherry Pie
    - Graham Crust
    - Key Lime Pie
    - 123 Cookie
    - Pastry Cream
    - Fruit Tart

    $69.00

  • Date Night! – Dim Sum

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    In this class we'll make:

    - Soup dumplings w/ pork filling
    - Har Gow Shrimp crystal dumplings
    - Vegetarian Potstickers

    All served with Chinese chili oil and black vinegar dipping sauce

    $90.00

  • Baking 101

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:
    - Cookies (Chocolate Chip)
    - Quickbreads (Banana Bread)
    - Berry Muffins
    - Vanilla Cake & Chocolate Frosting

    $69.00

  • Date Night! – Dinner in Venice

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Classic Bruschetta (with fresh tomatoes, mozzarella, basil, extra-virgin olive oil, and balsamic vinegar on crusty Italian bread)
    - * Assorted Olives and Antipasti (Italian cold cuts)
    - * Cannelloni (spinach, Italian sausage, and ricotta cheese cannello)

    $90.00

  • Cooking Fundamentals – Knife Skills 2 Chicken and Fish

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    In this class, you will learn to cut:
    - A Whole Chicken (learn to cut breast meat, drumsticks, and thighs, keeping the much-sought-after "oyster", and saving the bones to make wonderful stock for your soups and sauces)
    - A Whole Fish (learn how to cut the skin off cleanly and how to cut filets on a snapper or other round fish, saving the precious fish bones to make a flavorful soup and fish stock);

    $79.00

  • Fat Tuesday! – Dinner on Bourbon Street

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    - Mini Shrimp Po-Boys (on crusty French bread, served with a quick remoulade)
    - Blackened Salmon
    - Spicy Chicken and Sausage Jambalaya (a spicy cousin to the paella of Spain)
    - Southern Style Pralines

    $90.00

  • Date Night! – Steak House Classics

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Classic Wedge Salad (with creamy blue cheese dressing)
    - Cheesy potatoes au gratin
    - Oscar-Style Beef Filet (marinated and pan-seared, with crab and chipotle hollandaise)
    - Our Famous Banana's Foster

    *Participants will likely be seated with other guests at a table of 4

    $100.00

  • Cooking Techniques – Pasta Making & Gnocchi

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:
    - Traditional Pasta Fresca (fresh homemade pasta, rolled out and cut into spaghetti noodles)
    - Pasta Rossa (red pasta, rolled out and cut into lasagna sheets for cannelloni)
    - Pasta Verde (green pasta, rolled out and cut to shape for tortellini)
    - Spaghetti al Pomodoro (spaghetti with tomato sauce)
    - Cannelloni agli Spinaci (spinach cannelloni)
    - Ravioli al Funghi (mushroom-stuffed ravioli)

    $79.00

  • Date Night! – Three Course – Beef Wellington

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Pear and Gorgonzola Salad (with a honeyed vinaigrette)
    - Beef Wellington
    - Seasonal Vegetable/Fruit Savory Risotto
    - Chocolate Pot de Creme (literally, "chocolate pots of cream," made with rich Belgian chocolate)
    - Pear and Gorgonzola Salad (with a honeyed vinaigrette)

    *Participants will likely be seated with other guests at a table of 4

    $90.00

  • Cooking Techniques – Vegetables, Herbs, and Spices

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Ratatouille
    - Green Thai Curry with Roasted Tofu
    - Fettuccine al Funghi
    - Sauteed Fennel Cherry Tomatoes

    *Participants will likely be seated with other guests at a table of 4

    $79.00

  • Cooking Techniques – Fish

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Red Snapper Veracruz (baked)
    - Sole Meuniere (pan fried with brown butter)
    - Crispy skin salmon with lemon brodetto and sweet pea puree (the perfectly crispy skin that eludes so many cooks)
    - Fish en Pappillotte (a healthy poached/steamed fish dish that is surprisingly quick and delicious)
    - Cod Fillet en Papillote with Julienne Vegetable

    *Participants will likely be seated with other guests at a table of 4

    $79.00

  • Date Night! – Three Course Dinner: Chicken Wellington

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Our specially crafted menu includes:
    - Leek and Potato Soup: A rich blend of caramelized leeks and creamy potatoes, offering a comforting start to your meal.
    - Chicken Wellington: A masterful creation featuring butterflied chicken breast seasoned and stuffed with wild mushrooms, fresh parsley, thyme, and minced garlic, all encased in a flaky puff pastry crust, and finished with a decadent white wine cream sauce.
    - Warm Berry Crumble: A delightful dessert served hot with cool vanilla ice cream, providing the perfect balance of flavors.

    *Participants will likely be seated with other guests at a table of 4

    $90.00

  • Cooking Fundamentals – Pizzas, Breads & Cinnamon Rolls

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Our menu includes:
    - Simple Focaccia: Learn to bake this olive oil-rich bread, perfect for any occasion.
    - Neapolitan Style Pizza Margherita: Master the techniques of traditional Neapolitan pizza with a simple yet delicious topping of fresh mozzarella, tomatoes, and basil.
    - Cinnamon Rolls: Indulge in the most delicious rolls topped with creamy cheese frosting.

    *Participants will likely be seated with other guests at a table of 4

    $79.00

  • PRIVATE EVENT – DINNER IN ROME

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    THIS IS A PRIVATE EVENT

  • Cook the Book Series: Seasoned Culture with Tylitha Stewart

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Cook the Book Series: Seasoned Culture with Tylitha Stewart

    Seasoned Culture is the inaugural curated recipe experience by Tylitha Stewart.

    Menu:
    - Pearled Couscous and Chicken Salad
    - Shrimp & Grits
    - Collard Greens
    - Epic Peach Cobbler

    $89.00 – $129.00

  • Mastering Shellfish: A Coastal Indulgence

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Mussels (with blue cheese and white wine sauce)
    - Pan-Seared Scallops (with sweet raisin compote and roasted cauliflower puree)
    - Barbecued Shrimp (with smoked gouda grits)
    - Oysters Rockefeller (on the half shell or barbecued, your choice)
    - Boiled Lobster (for lobster bisque in stocks and soups class)
    - Mussels (with blue cheese and white wine sauce)
    - Pan-Seared Scallops (with sweet raisin compote and roasted cauliflower puree)
    - Barbecued Shrimp (with smoked gouda grits)
    - Oysters Rockefeller (on the half shell or barbecued, your choice)
    - Boiled Lobster (for lobster bisque in stocks and soups class)

    *Participants will likely be seated with other guests at a table of 4

    $89.00

  • Perfect Sides: Risottos, Grains, & Potatoes

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This hands-on class will teach you:
    - The secrets to silky, restaurant-quality risotto.
    - Techniques for preparing grains like quinoa and farro to perfection.
    - How to achieve that coveted crispy-on-the-outside, fluffy-on-the-inside texture for potatoes.

    *Participants will likely be seated with other guests at a table of 4

    $69.00

  • Vegan Cooking Class with Chef Kenny of Masterpiece Desserts

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

     Menu:

    - Chef Kenny’s Parmesan Roasted Asparagus – Crispy, savory, and full of umami flavor.
     - Twice Baked Potato – Creamy, cheesy, and loaded with plant-based goodness.
     - Chef Kenny’s Krab Kakes – A vegan twist on a seafood classic, packed with bold flavors.
     - Double Chocolate Chip S’mores Cookie (Gluten-Free) – A rich, chocolate-filled masterpiece!

    $79.00

  • Date Night! – Dinner in Tuscany

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Our exquisite Tuscan menu features:
    - Seasonal Minestrone Soup: A hearty, flavorful soup served with crusty bread, embodying the simplicity and richness of Italian cucina povera.
    - Roasted Pork Loin: Tender pork loin with a sweet apricot glaze, showcasing the rustic flavors of the Tuscan countryside.
    - Sweet Potato Gnocchi: Pillowy gnocchi tossed in a brown butter and sage sauce, a perfect blend of sweet and savory.
    - Classic Italian Tiramisu: Layers of sponge cake ladyfingers soaked in amaretto and espresso, topped with velvety mascarpone cream.

    *Participants will likely be seated with other guests at a table of 4

    $90.00

  • French Macarons

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Basic Macaron Shells (and variations)
    - A Variety of Fillings (including chocolate ganache, and buttercreams!)
    - Chocolate Ganache(Learn how to pipe the macarons, the best conditions for baking, the do's and don'ts, tip and tricks, and creative ways to create hundreds of macarons at home!)

    *Participants will likely be seated with other guests at a table of 4

    $79.00

  • Valentine’s Day – Death by Chocolate

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Spicy Spinach Salad (with Mandarin oranges, sweet bell peppers, raspberries, bacon bits and chocolate dressing)
    - Prime Filet Mignon (with red wine and port chocolate sauce and creamed savoy cabbage with carrots and parsnips)
    - Chocolate Creme Brulee (super yummy!)

    *Participants will likely be seated with other guests at a table of 4

    $100.00

  • Valentine’s Day – Death by Chocolate

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Spicy Spinach Salad (with Mandarin oranges, sweet bell peppers, raspberries, bacon bits and chocolate dressing)
    - Prime Filet Mignon (with red wine and port chocolate sauce and creamed savoy cabbage with carrots and parsnips)
    - Chocolate Creme Brulee (super yummy!)

    *Participants will likely be seated with other guests at a table of 4

    $100.00

  • Valentine’s Day – Death by Chocolate

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Spicy Spinach Salad (with Mandarin oranges, sweet bell peppers, raspberries, bacon bits and chocolate dressing)
    - Prime Filet Mignon (with red wine and port chocolate sauce and creamed savoy cabbage with carrots and parsnips)
    - Chocolate Creme Brulee (super yummy!)

    *Participants will likely be seated with other guests at a table of 4

    $100.00

  • Valentine’s Day – Death by Chocolate

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Spicy Spinach Salad (with Mandarin oranges, sweet bell peppers, raspberries, bacon bits and chocolate dressing)
    - Prime Filet Mignon (with red wine and port chocolate sauce and creamed savoy cabbage with carrots and parsnips)
    - Chocolate Creme Brulee (super yummy!)

    *Participants will likely be seated with other guests at a table of 4

    $100.00

  • Cooking Techniques – Pork

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Barbeque Spare Ribs (tangy and smoky, with chipotle, lime, and orange)
    - Jamaican Jerk Pulled Pork (with Hawaiian bread and goat's cheese)
    - Pork Chops (loin cuts with creamy cannellini beans)
    - Crispy Skin Pork Belly

    *Participants will likely be seated with other guests at a table of 4

    $79.00

  • Cooking Techniques – Lamb

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Lamb Chops (herb-crusted)
    - Leg of Lamb (Greek style, grilled, olive oil marinated)
    - Stewed Lamb (in brown curry sauce)
    -Turkish Lamb Kofta Kebabs (with yogurt garlic sauce)

    *Participants will likely be seated with other guests at a table of 4

    $89.00

  • Date Night! – Three Course Dinner – Rack of Lamb

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Oscar-Style Asparagus (corn meal crusted fried asparagus served with crab meat and chipotle hollandaise)
    - Rack of Lamb (pan seared, herb crusted)
    - Sweet Pea, Lemon, and Mint Risotto
    - Chocolate Pot du Creme

    *Participants will likely be seated with other guests at a table of 4

    $90.00

  • Date Night! – Food Men Love

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu Highlights:
    - Fresh Guacamole & Chips
    - Sticky Sweet Chile-Glazed Spare Ribs
    - Beer-Braised Brisket Sandwiches on Hawaiian Bread
    - Twice-Fried French Fries
    - Chocolate Brownies with Ice Cream

    *Participants will likely be seated with other guests at a table of 4

    $90.00

  • Date Night! – Dinner In Rome

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu Highlights:
    - Fava Bean Puree Crostini: Begin with a delicious crostini, featuring a smooth fava bean puree, topped with crispy bacon, crunchy almonds, and sweet green peas.
    - Pasta Carbonara: Learn the secrets to making this iconic Roman pasta dish, combining fresh homemade pasta with Italian sausage, bacon, and a rich cream sauce.
    - Tiramisu: End the evening with a classic Italian dessert, Tiramisu, featuring layers of sponge cake soaked in amaretto and espresso, topped with a creamy mascarpone mixture.

    *Participants will likely be seated with other guests at a table of 4

    $90.00

  • First Wednesdays: This is How We Roll – Sushi

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Sushi Rice, Spicy Mayo, and Crunchy Bits
    - California Rolls (crab, avocado and cucumber)
    - Spicy Tuna Rolls (big red-eye tuna with a spicy sauce)
    - Philadelphia Rolls (Philly cream cheese, smoked salmon, and cucumber)
    - Our Surf Turf Roll (Salmon roll more topped with Blackened Steak)
    *Participants will likely be seated with other guests at a table of 4

    $90.00

  • Cooking Techniques – Chicken & Duck

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Classic Buttermilk Fried Chicken: Crispy on the outside, juicy on the inside.
    - Roasted Chicken: Infused with herbs and surrounded by vegetables for a flavorful dish.
    - Braised Coq au Vin: Luxuriously slow-cooked with salt pork and pearl onions.
    - Crispy Skin Duck Breast: Served with honeyed haricot verts and a rich hazelnut vinaigrette.
    *Participants will likely be seated with other guests at a table of 4

    $79.00

  • Baking & Pastry – Techniques – Pies

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    In This Class, You Will Learn:
    - Cut-In Method
    - Fruit Pie Fillings
    - Custard Fillings
    - Pre-Cooked Shells

    Menu:
    - 3-2-1 Pie Dough
    - Cherry Pie
    - Graham Crust
    - Key Lime Pie
    - 1-2-3 Cookie
    - Pastry Cream
    - Fruit Tart
    *Participants will likely be seated with other guests at a table of 4

    $69.00