- Tortialla Española (A traditional Spanish tapa with cured ham or chorizo, thinly sliced potatoes, onions and peppers, and eggs. This warm, comforting dish is not only fun to make, but is traditionally festive!) - Paella Mixta (a rich rice-based dish made with peppers, green olives, chicken, chorizo, serrano ham, mussels, and jumbo shrimp) - Handmade Fruit Empanadas (with a cookie crust, MADE IN CLASS!)
Learn to bake the perfect cupcakes!Pirate Cupcakes;Red Velvet Cupcakes + Cookies and Cream IcingUnicorn Cupcakes;;Vanilla Cupcakes + Strawberry Icing + Grape IcingAlso included: Piping Bags, Piping Tips Cupcake Carrier
This class is perfect for all the men in your life. Want to get your fellow in the kitchen? Then let him learn how to make all the foods he […]
- Sweet Fava Bean Puree with Bacon and Almonds Crostini (with sweet green peas and pecorino cheese on toasted bread, topped with crispy bacon and crunchy almonds)- * Pasta Carbonara (a creamy, fresh-made comforting concoction of Italian sausage, bacon, cream, and homemade pasta)- Dessert: Classic Italian Tiramisu;(sponge cake ladyfingers, drenched with amaretto and espresso, and smothered with a smooth mascarpone cream);* For Vegetarians, it is easier to simply leave off the Italian Sausage and Bacon
- Spicy Black Bean Soup (blended with coconut milk and topped with jumbo lump crab meat) - Kickin' Jamaican Jerk Chicken (smoked on the grill)- Fried Sweet Plantains (with Caribbean rum fruit salsa) - Authentic Rum Cake (The Cayman’s biggest export - sweet yellow cake drenched with RUM!)
- The Caterpillar Roll;(avocado, cucumber, and barbecued salmon inside, topped with tempura flakes)- Dynamite Roll (warm roll with cream cheese crab avocado and cucumber and topped with green onions and masago)- Spicy Tuna Roll (classic raw tuna with a spicy sauce and finished with green onions and crunch) - Salmon Nigiri (shaped sushi rice topped with gorgeous salmon pieces) - Learn how to make sushi rice and where to buy the freshest ingredients for sushi making
I'm often asked what's my favorite class, it's this one and the Indian class. The food and spices are heavenly. In this class, we will use a classic Tagine, as […]
- Creamy Spinach and Artichoke Dip (with homemade tortilla chips)- Truffle Fries (with parmesan and fresh thyme) - Gourmet Kobe Beef Burger (with bacon, avocado, grilled onions, and a chipotle hollandaise sauce) - Traditional Banana Pudding (made from scratch) ;** Any of the burger toppings may be omitted
- Oscar-Style Asparagus (corn meal crusted fried asparagus served with crab meat and chipotle hollandaise) - Rack of Lamb (pan seared, herb crusted. This recipe has converted many of those who have been skeptical of lamb in the past. It's absolutely delicious!) - Sweet Pea, Lemon, and Mint Risotto. - Chocolate Pot du Creme
- Sushi Rice, Spicy Mayo, and Crunchy Bits- California Rolls;(crab, avocado and cucumber)- Spicy Tuna Rolls;(big red-eye tuna with a spicy sauce)- Philadelphia Rolls;(Philly cream cheese, smoked salmon, and cucumber)- Our Surf Turf Roll;(Salmon roll more topped with Blackened Steak)
- Hummus (the freshest, smoothest, and best Hummus you'll ever have with roasted red peppers and pita chips) - Saganaki (famous flaming Greek cheese served with pita bread) - Spicy Kofta Kebab (with a Middle Eastern blend of spices with rice pilaf, Greek salad, yogurt garlic sauce and fresh pita bread) - Rich and Sweet Yogurt Cake (a simple syrup-drenched cake made with yogurt and semolina flour topped with whipped cream and fruit that is absolutely delicious!)