Fresh pasta making seems like such a challenge to most people, but in fact it's as easy as 1-2-3. All you need is all purpose flour, eggs, and a little […]
Fresh pasta making seems like such a challenge to most people, but in fact it's as easy as 1-2-3. All you need is all purpose flour, eggs, and a little […]
Dinner Party classes are more social in nature, though you'll still learn how to cook and prepare awesome food! You get to work in groups, allowing for plenty of time to […]
When it's chilly, we just want to curl up by the fire and consume massive quantities of these comforting, classic dishes. What's even better is we have even better beers […]
- Leek and Potato Soup (a thick and rich soup blended with caramelized leeks and creamy potatoes)
- Chicken Wellington (a butterflied chicken breast, seasoned then stuffed with wild mushrooms, fresh parsley and thyme, and minced garlic, then wrapped in a savory, puff pastry crust and drizzled with white wine cream sauce accompanied by seasonal, grilled vegetables)
- Warm Berry Crumble (served hot, accompanied by cool vanilla ice cream)
Discover the joy of wine in a relaxed, welcoming environment at our Wine Tasting & Appreciation Class, led by our in-house sommelier. This special event highlights a curated selection of wines featured in the Well Done Wine Club, giving you a chance to explore beautiful varietals, learn how to taste like a pro, and find new favorites to enjoy at home.