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  • Vegan Cooking Class with Chef Kenny of Masterpiece Desserts

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

     Menu:

    - Chef Kenny’s Parmesan Roasted Asparagus – Crispy, savory, and full of umami flavor.
     - Twice Baked Potato – Creamy, cheesy, and loaded with plant-based goodness.
     - Chef Kenny’s Krab Kakes – A vegan twist on a seafood classic, packed with bold flavors.
     - Double Chocolate Chip S’mores Cookie (Gluten-Free) – A rich, chocolate-filled masterpiece!

    $79.00

  • Inside the Cellar: A Guided Tasting with Our Sommelier

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Discover the joy of wine in a relaxed, welcoming environment at our Wine Tasting & Appreciation Class, led by our in-house sommelier. This special event highlights a curated selection of wines featured in the Well Done Wine Club, giving you a chance to explore beautiful varietals, learn how to taste like a pro, and find new favorites to enjoy at home.

    Sold Out Free