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Events from this organizer

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  • Knife Skills 1: Mastering Veggies & Herbs Like a Pro

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    You will learn:
    - About what knives to buy that are right for you (here's a hint, you won't need that big knife block on the kitchen counter!)
    - How to hold your knife properly - How to maintain and care for your knives
    - How to dice chop onions, carrots, celery, garlic, tomatoes, bell peppers, and herbs with rapid speed! (hopefully)- How to become a ninja warrior! (maybe)

    $69.00

  • Savor Greece: A Mediterranean Date Night Adventure

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    - Hummus (the freshest, smoothest, and best Hummus you'll ever have with roasted red peppers and pita chips)
    - Saganaki (famous flaming Greek cheese served with pita bread)
    - Spicy Kofta Kebab (with a Middle Eastern blend of spices with rice pilaf, Greek salad, yogurt garlic sauce and fresh pita bread)
    - Rich and Sweet Yogurt Cake (a simple syrup-drenched cake made with yogurt and semolina flour topped with whipped cream and fruit that is absolutely delicious!)

    $90.00

  • Three-Course Short Ribs Dinner: Fall-Off-The-Bone Delicious

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Apple Cider Salad
    - Braised Short Ribs (with caramelized onions)
    - Creamy Grits (with Sharp cheddar cheese)
    - Chardonnay Glazed Carrots
    - Banana's Foster Bread Pudding (with vanilla cream sauce)
    *Participants will likely be seated with other guests at a table of 4

    $90.00

  • Poultry Perfection: Cooking Chicken & Duck to Juicy Perfection

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    - Classic Buttermilk Fried Chicken- Roasted Chicken (with herbs and vegetables)
    - Braised Coq au Vin (browned in salt Pork with pearl onions)
    - Crispy Skin Duck Breast (with honeyed haricot verts and hazelnut vinaigrette)

    $79.00

  • Dinner on the Bayou: Cajun & Creole Flavors with Southern Soul

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Smoky Andouille Sausage, Chicken, Shrimp, & Okra Gumbo
    - Paul Prudhomme
    - Style Blackened Steak
    - Bread Pudding (with rum sauce, the best 100 year-old family recipe!)
    - Cajun Red Beans and Rice

    $90.00
  • Foundations of Flavor Series: Vegetables, Grains, and Handmade Pasta

    Handmade Pasta & Gnocchi: From Scratch to Perfection

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Traditional Pasta Fresca (fresh homemade pasta, rolled out and cut into spaghetti noodles)
    - Pasta Rossa (red pasta, rolled out and cut into lasagna sheets for cannelloni)
    - Pasta Verde (green pasta, rolled out and cut to shape for tortellini)
    - Spaghetti al Pomodoro (spaghetti with tomato sauce)
    - Cannelloni agli Spinach (spinach cannelloni)
    - Ravioli al Fungi (mushroom-stuffed ravioli)

    $79.00 – $215.00

  • Three-Course Perfect Roasted Chicken Dinner: A Cozy Classic

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Charcuterie and Cheese Plate
    - Tuscan Style Kale Salad (with parmesan cheese croutons)
    - Whole Roasted Chicken (organic)
    - Roasted Cauliflower (with garlic puree)
    - Chardonnay Glazed Baby Carrots
    - Yellow Butter Cake (with layers of salted caramel mousse chocolate)

    $90.00

  • Handmade Pasta & Gnocchi: From Scratch to Perfection

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:
    - Traditional Pasta Fresca (fresh homemade pasta, rolled out and cut into spaghetti noodles)
    - Pasta Rossa (red pasta, rolled out and cut into lasagna sheets for cannelloni)
    - Pasta Verde (green pasta, rolled out and cut to shape for tortellini)
    - Spaghetti al Pomodoro (spaghetti with tomato sauce)
    - Cannelloni agli Spinach (spinach cannelloni)
    - Ravioli al Fungi (mushroom-stuffed ravioli)

    $79.00

  • Foundations of Cooking Mastery

    Knife Skills 1: Mastering Veggies & Herbs Like a Pro

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    You will learn:
    - About what knives to buy that are right for you (here's a hint, you won't need that big knife block on the kitchen counter!)
    - How to hold your knife properly
    - How to maintain and care for your knives
    - How to dice chop onions, carrots, celery, garlic, tomatoes, bell peppers, and herbs with rapid speed! (hopefully)
    - How to become a ninja warrior! (maybe)

    $69.00 – $215.00

  • First Fridays: This Is How We Roll – A Sushi Experience

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Sushi Rice, Spicy Mayo, and Crunchy Bits
    - California Rolls
    - Spicy Tuna Rolls
    - Philadelphia Rolls
    - Our Surf Turf Roll

    $90.00
  • Foundations of Flavor Series: Vegetables, Grains, and Handmade Pasta

    Handmade Pasta & Gnocchi: From Scratch to Perfection

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:
    - Traditional Pasta Fresca (fresh homemade pasta, rolled out and cut into spaghetti noodles)
    - Pasta Rossa (red pasta, rolled out and cut into lasagna sheets for cannelloni)
    - Pasta Verde (green pasta, rolled out and cut to shape for tortellini)
    - Spaghetti al Pomodoro (spaghetti with tomato sauce)
    - Cannelloni agli Spinach (spinach cannelloni)
    - Ravioli al Fungi (mushroom-stuffed ravioli)

    $79.00 – $215.00

  • An Evening in Bombay: Exotic Indian Flavors for Two

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Tandoori-Style Chicken (chicken marinated in yogurt and spices and finished on the grill)
    - Lamb Curry (made with real curry leaves for the most authentic flavor)
    - Palaak (Sag) Paneer (creamy spinach with fresh Paneer cheese)
    - Lemon Rice (a refreshing Basmati rice)
    - Mango Lassi (a cooling mango drink that's made with yogurt)
    * For vegetarians, substitutions can be easily made for these dishes using tofu, potatoes, carrots, etc.

    $90.00

  • PRIVATE EVENT – DINNER IN ROME

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This is a private event

  • Pork Perfection: From Tenderloin to Crispy Belly

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Barbeque Spare Ribs
    - Jamaican Jerk Pulled Pork (with Hawaiian bread and goat's cheese)
    - Pork Chops
    - Crispy Skin Pork Belly

    $79.00

  • Mastering Eggs: Souffles & Crepes with a French Touch

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Basic Sweet savory Crepe Batter
    - French Ham, Egg cheese Crepes
    - Crepes Suzette Flambee
    - Chocolate Souffle Seafood Souffle

    $69.00

  • Baking 101: Essentials for Perfect Cakes, Breads & Pastries

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:
    - Cookies (Chocolate Chip)
    - Quickbreads (Banana Bread)
    - Berry Muffins
    - Vanilla Cake & Chocolate Frosting

    $69.00

  • Sauce Mastery: The Secret to Elevating Any Dish

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Homemade Salad Dressings
    - Classic Mother Sauces
    - Small Sauces
    - Roux
    - Relishes, Chutneys, Condiments

    $79.00

  • Cupcake Kids: A Sweet & Fun Baking Class for Little Chefs

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Red Velvet Cupcakes (red velvet cupcake with mint frosting)
    - Vanilla Cupcakes (classic golden vanilla cupcake with any frosting you'd like)
    - Pumpkin Spice Cupcakes (yummy pumpkin spice cupcake with cream cheese frosting & salted caramel drizzle)
    - Vanilla Cream Cheese (classic golden vanilla cupcake with cream cheese frosting)

    Please note: This class is open for ages 6+. Ages 6 - 10 years old, and a parent or guardian must also purchase a ticket to the class.

    $59.00

  • Knife Skills 1: Mastering Veggies & Herbs Like a Pro

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    You will learn:
    - About what knives to buy that are right for you (here`s a hint, you won`t need that big knife block on the kitchen counter!)
    - How to hold your knife properly
    - How to maintain and care for your knives
    - How to dice chop onions, carrots, celery, garlic, tomatoes, bell peppers, and herbs with rapid speed! (hopefully)
    - How to become a ninja warrior! (maybe)

    $69.00

  • Knife Skills 2: Precision Cutting for Chicken & Fish

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    In this class you will learn to cut:
    - A Whole Chicken (learn to cut breast meat, drumsticks, thighs, keeping the much sought after "oyster", and saving the bones to make wonderful stock for your soups and sauces)
    - A Whole Fish (learn how to cut the skin off cleanly, and how to cut filets on a snapper or other round fish, saving the precious fish bones to make a flavorful soup and fish stock);

    $79.00

  • Sushi Rolling Party: Hands-On Fun & Fresh Rolls

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - The Caterpillar Roll (avocado, cucumber, and barbecued salmon inside, topped with tempura flakes)
    - Dynamite Roll (warm Roll with cream cheese crab avocado and cucumber and topped with green onions and masago)
    - Spicy Tuna Roll (classic raw Tuna with a spicy sauce and finished with green onions and crunch)
    - Salmon Nigiri (shaped sushi rice topped with gorgeous salmon pieces)
    - Learn how to make sushi rice and where to buy the freshest ingredients for sushi making

    $90.00

  • French Macarons: Learn the Art of Parisian Pastries

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Basic Macaron Shells (and variations)
    - A Variety of Fillings (including chocolate ganache, and buttercreams!)
    - Chocolate Ganache (Learn how to pipe the macarons, the best conditions for baking, the do's and don'ts, tip and tricks, and creative ways to create hundreds of macarons at home!)
    '*Participants will likely be seated with other guests at a table of 4

    $79.00

  • Cooking Basics: Essential Techniques Every Home Chef Needs

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Poached Chicken Breast with Cannellini Beans
    - Irish Beef Stew
    - Jamaican Jerk Chicken
    - Marinated Pork with Apricot Sauce

    $79.00

  • Handmade Pasta and Gnocchi: From Scratch to Perfection

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This menu includes:
    - Traditional Pasta Fresca (fresh homemade pasta, rolled out and cut into spaghetti noodles)
    - Pasta Rossa (red pasta, rolled out and cut into lasagna sheets for cannelloni)
    - Pasta Verde (green pasta, rolled out and cut to shape for tortellini)
    - Spaghetti al Pomodoro (spaghetti with tomato sauce)
    - Cannelloni agli Spinach (spinach cannelloni)
    - Ravioli al Fungi (mushroom-stuffed ravioli)

    $79.00

  • Three-Course Steak Dinner: The Ultimate Night Out

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    - Carrot, Chilies, and Cheese Fusion Soup: Start your meal with a savory, creamy soup that combines the sweetness of carrots with the heat of fresh chilies and the richness of cheese.
    - Pan-Seared Steak: Learn to cook a perfectly seared steak, enhanced by a flavorful balsamic reduction.
    - Twice Baked Stuffed Potatoes: Elevate your side dish game with these indulgent, cheesy twice-baked potatoes.
    - Bananas Foster: End the night on a sweet note with this iconic dessert, flambeed right in front of you.

    $90.00

  • PRIVATE EVENT – FRENCH MACARONS

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    This is a private event

  • Savor Greece: A Mediterranean Date Night Adventure

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Hummus (the freshest, smoothest, and best Hummus you'll ever have with roasted red peppers and pita chips)
    - Saganaki (famous flaming Greek cheese served with pita bread)
    - Spicy Kofta Kebab (with a Middle Eastern blend of spices with rice pilaf, Greek salad, yogurt garlic sauce and fresh pita bread)
    - Rich and Sweet Yogurt Cake (a simple syrup-drenched cake made with yogurt and semolina flour topped with whipped cream and fruit that is absolutely delicious!)

    $90.00

  • A Taste of Belgium: Comfort Food, Mussels, and Chocolate with Optional Beer Pairings

    Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States

    Menu:
    - Moules et Frites (sauteed mussels simmered with a white wine, blue cheese sauce)
    - Savory Herbed Belgian Waffles (with sweet brown onion gravy, paired with Leffe)
    - Classic Belgian Beef Stew (paired with Belgian Porter)
    - Belgian Chocolate Caramel Mousse (paired with Belgian Lambic)

    $90.00 – $115.00