Cooking Basics: Essential Techniques Every Home Chef Needs
Menu:
- Poached Chicken Breast with Cannellini Beans
- Leeks, Cream and Oregano
- Irish Beef Stew
- Jamaican Jerk Chicken
- Marinated Pork with Apricot Sauce
5 events found.
Cooking Fundamentals Ð Build Your Kitchen Confidence
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Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United States
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Sauce Mastery: The Secret to Elevating Any Dish
Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United StatesMenu:
- Homemade Salad Dressings
- Classic Mother Sauces
- Small Sauces
- Roux
- Relishes, Chutneys, Condiments -
Stocks and Soups: Build Flavor from Scratch Like a Chef
Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United StatesMenu:
- Beef Stock- Chicken Stock
- Seafood/Lobster Stock
- Chicken Enchilada Soup
- Tomato Basil Soup
- Lobster Bisque
- Seasonal Minestrone Soup -
Pizzas, Breads and Cinnamon Rolls: Dough-Making Essentials
Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United StatesMenu:
- Simple Focaccia
- Neapolitan style Pizza Margherita
- Cinnamon Rolls -
The Art of Sausage Making: Crafting Gourmet Flavors at Home
Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston, TX, United StatesMenu:
- Lamb Sausage
- Deer Sausage
- Pork-Style Sausages
- Spice Blends
- Learn How to Cure and Smoke Meats