Menu:
- Moules et Frites (sauteed mussels simmered with a white wine, blue cheese sauce)
- Savory Herbed Belgian Waffles (with sweet brown onion gravy, paired with Leffe)
- Classic Belgian Beef Stew (paired with Belgian Porter)
- Belgian Chocolate Caramel Mousse (paired with Belgian Lambic)
Menu:- Spicy Spinach Salad (with Mandarin oranges, sweet bell peppers, raspberries, bacon bits and chocolate dressing)
- Prime Filet Mignon (with red wine and port chocolate sauce and creamed savoy cabbage with carrots and parsnips)
- Chocolate Creme Brulee (super yummy!)
`*Participants will likely be seated with other guests at a table of 4
Menu:- Spicy Spinach Salad (with Mandarin oranges, sweet bell peppers, raspberries, bacon bits and chocolate dressing)
- Prime Filet Mignon (with red wine and port chocolate sauce and creamed savoy cabbage with carrots and parsnips)
- Chocolate Creme Brulee (super yummy!)
`*Participants will likely be seated with other guests at a table of 4
Menu:- Spicy Spinach Salad (with Mandarin oranges, sweet bell peppers, raspberries, bacon bits and chocolate dressing)
- Prime Filet Mignon (with red wine and port chocolate sauce and creamed savoy cabbage with carrots and parsnips)
- Chocolate Creme Brulee (super yummy!)
`*Participants will likely be seated with other guests at a table of 4
Menu:- Spicy Spinach Salad (with Mandarin oranges, sweet bell peppers, raspberries, bacon bits and chocolate dressing)
- Prime Filet Mignon (with red wine and port chocolate sauce and creamed savoy cabbage with carrots and parsnips)
- Chocolate Creme Brulee (super yummy!)
`*Participants will likely be seated with other guests at a table of 4