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1 event 1 1 event, 1 11:30 am - 2:30 pm PRIVATE EVENT – SOUTHERN DINNER PARTY December 1 @ 11:30 am - 2:30 pm PRIVATE EVENT – SOUTHERN DINNER PARTY This is a private event	1 event 2 1 event, 2 4:00 pm - 7:00 pm PRIVATE EVENT – HANDMADE PASTA AND GNOCCHI December 2 @ 4:00 pm - 7:00 pm PRIVATE EVENT – HANDMADE PASTA AND GNOCCHI THIS IS A PRIVATE EVENT	1 event 3 1 event, 3 6:30 pm - 9:30 pm The Art of Sausage Making: Crafting Gourmet Flavors at Home December 3 @ 6:30 pm - 9:30 pm The Art of Sausage Making: Crafting Gourmet Flavors at Home Menu: - Lamb Sausage - Deer Sausage - Pork-Style Sausages - Spice Blends - Learn How to Cure and Smoke Meats $79.00	2 events 4 2 events, 4 2:30 pm - 5:30 pm PRIVATE EVENT – THREE-COURSE DINNER – SHORT RIBS December 4 @ 2:30 pm - 5:30 pm PRIVATE EVENT – THREE-COURSE DINNER – SHORT RIBS THIS IS A PRIVATE EVENT, 7:00 pm - 10:00 pm PRIVATE EVENT – ITALIAN DINNER PARTY December 4 @ 7:00 pm - 10:00 pm PRIVATE EVENT – ITALIAN DINNER PARTY THIS IS A PRIVATE EVENT	2 events 5 2 events, 5 12:00 pm - 3:00 pm PRIVATE EVENT – BEEF WELLINGTON December 5 @ 12:00 pm - 3:00 pm PRIVATE EVENT – BEEF WELLINGTON THIS IS A PRIVATE EVENT, 6:30 pm - 9:30 pm Naples Night: Indulge in Classic Italian Flavors Together December 5 @ 6:30 pm - 9:30 pm Naples Night: Indulge in Classic Italian Flavors Together Menu: - Classic Neapolitan Margherita Pizza - Strawberry Risotto - Grilled Asparagus w/ Lemon and Anchovy Butter - Caramel Gelato Sign Up Now! $90.00	2 events 6 2 events, 6 12:00 pm - 3:00 pm French Macarons: Learn the Art of Parisian Pastries December 6 @ 12:00 pm - 3:00 pm French Macarons: Learn the Art of Parisian Pastries Menu: - Basic Macaron Shells (and variations) - A Variety of Fillings (including chocolate ganache, and buttercreams!) - Chocolate Ganache (Learn how to pipe the macarons, the best conditions for baking, the do's and don'ts, tip and tricks, and creative ways to create hundreds of macarons at home!) '*Participants will likely be seated with other guests at a table of 4 Sign Up Now! $79.00, 6:30 pm - 9:30 pm Bourbon Street Bites: A New Orleans-Inspired Date Night December 6 @ 6:30 pm - 9:30 pm Bourbon Street Bites: A New Orleans-Inspired Date Night Menu: - Mini Shrimp Po-Boys - Blackened salmon - Spicy Chicken and Sausage Jambalaya - Southern Style Pralines Sign Up Now! $90.00	1 event 7 1 event, 7 1:00 pm - 4:00 pm Taco ‘Bout Cookies! – Cookie Decorating Class December 7 @ 1:00 pm - 4:00 pm Taco ‘Bout Cookies! – Cookie Decorating Class Menu: 8–12 pre-baked taco-themed sugar cookies with vanilla royal icing Sign Up Now! $69.00
1 event 8 1 event, 8 12:00 pm - 3:00 pm PRIVATE EVENT – DINNER IN TUSCANY December 8 @ 12:00 pm - 3:00 pm PRIVATE EVENT – DINNER IN TUSCANY THIS IS A PRIVATE EVENT	1 event 9 1 event, 9 6:30 pm - 9:30 pm The Beef Masterclass: Perfect Every Cut and Cooking Method December 9 @ 6:30 pm - 9:30 pm The Beef Masterclass: Perfect Every Cut and Cooking Method Menu: - Skirt Steak - Classic Beef Stew - Tangy Braised Short Ribs - Grilled Beef Kebabs - Learn about the difference between Sauteed Grass -Fed Steaks vs Traditional Corn-Fed Sign Up Now! $79.00	2 events 10 2 events, 10 11:30 am - 2:30 pm PRIVATE EVENT – CAJUN CHRISTMAS December 10 @ 11:30 am - 2:30 pm PRIVATE EVENT – CAJUN CHRISTMAS THIS IS A PRIVATE EVENT, 6:30 pm - 9:30 pm Poultry Perfection: Cooking Chicken and Duck to Juicy Perfection December 10 @ 6:30 pm - 9:30 pm Poultry Perfection: Cooking Chicken and Duck to Juicy Perfection Menu: - Classic Buttermilk Fried Chicken - Roasted Chicken (with herbs and vegetables) - Braised Coq au Vin (browned in salt Pork with pearl onions) - Crispy Skin Duck Breast (with honeyed haricot verts and hazelnut vinaigrette) Sign Up Now! $79.00	2 events 11 2 events, 11 11:00 am - 2:00 pm PRIVATE EVENT – STEAK HOUSE CLASSICS December 11 @ 11:00 am - 2:00 pm PRIVATE EVENT – STEAK HOUSE CLASSICS THIS IS A PRIVATE EVENT, 4:00 pm - 7:00 pm PRIVATE EVENT – CAJUN CHRISTMAS December 11 @ 4:00 pm - 7:00 pm PRIVATE EVENT – CAJUN CHRISTMAS THIS IS A PRIVATE EVENT	1 event 12 1 event, 12 6:30 pm - 9:30 pm Three-Course Scallop Dinner: A Seafood Lover’s Dream December 12 @ 6:30 pm - 9:30 pm Three-Course Scallop Dinner: A Seafood Lover’s Dream Menu: - Arugula Salad (served warm with crispy bacon and caramelized onion) - Pan-Seared Jumbo Sea Scallops - Wild Mushroom Risotto - Chocolate Creme Brulee - Wine Suggestion: Sauvignon Blanc Sign Up Now! $90.00	2 events 13 2 events, 13 12:00 pm - 3:00 pm Cupcake Kids: A Sweet and Fun Baking Class for Little Chefs December 13 @ 12:00 pm - 3:00 pm Cupcake Kids: A Sweet and Fun Baking Class for Little Chefs Menu: - Red Velvet Cupcakes (red velvet cupcake with mint frosting) - Vanilla Cupcakes (classic golden vanilla cupcake with any frosting you'd like) - Pumpkin Spice Cupcakes (yummy pumpkin spice cupcake with cream cheese frosting & salted caramel drizzle) - Vanilla Cream Cheese (classic golden vanilla cupcake with cream cheese frosting) This class is open for ages 6+. Ages 6 - 10 years old must be accompanied by an adult. Sign Up Now! $59.00, 6:30 pm - 9:30 pm PRIVATE EVENT – ITALIAN STEAK HOUSE December 13 @ 6:30 pm - 9:30 pm PRIVATE EVENT – ITALIAN STEAK HOUSE THIS IS A PRIVATE EVENT	2 events 14 2 events, 14 1:00 pm - 4:00 pm Ramen Bowl Cake – Illusion Cake Decorating Class December 14 @ 1:00 pm - 4:00 pm Ramen Bowl Cake – Illusion Cake Decorating Class Menu: 1 pre-baked 6” cake + buttercream + fondant elements Sign Up Now! $79.00, 6:00 pm - 9:00 pm PRIVATE EVENT – MENU TBD December 14 @ 6:00 pm - 9:00 pm PRIVATE EVENT – MENU TBD THIS IS A PRIVATE EVENT
1 event 15 1 event, 15 6:30 pm - 9:30 pm Wrapped in Perfection: Beef Wellington Night December 15 @ 6:30 pm - 9:30 pm Wrapped in Perfection: Beef Wellington Night Menu: - Pear and Gorgonzola Salad (with a honeyed vinaigrette) - Beef Wellington (beef tenderloin seared and sealed with English mustard, then wrapped in mushroom duxelles and pate, inside a puff pastry, delicious!) - Seasonal Vegetable/Fruit Savory Risotto - Chocolate Pot de Creme Sign Up Now! $90.00	1 event 16 1 event, 16 6:30 pm - 9:30 pm Seafood Sensations: Cooking Fish Like a Pro December 16 @ 6:30 pm - 9:30 pm Seafood Sensations: Cooking Fish Like a Pro Menu: - Red Snapper Veracruz (baked) - Sole Meuniere (pan fried with brown butter) - Crispy skin salmon with lemon brodetto and sweet pea puree (the perfectly crispy skin that eludes so many cooks) - Fish en Pappillotte (a healthy poached/steamed fish dish that is surprisingly quick and delicious) - Cod Fillet en Papillote Sign Up Now! $79.00	1 event 17 1 event, 17 6:30 pm - 9:30 pm Lamb Like a Pro: Roasts, Chops and Braised Delights December 17 @ 6:30 pm - 9:30 pm Lamb Like a Pro: Roasts, Chops and Braised Delights Menu: - Lamb Chops(herb-crusted) - Leg of Lamb - Stewed Lamb - Turkish Lamb Kofta Kebabs (with yogurt garlic sauce) Sign Up Now! $79.00	2 events 18 2 events, 18 10:00 am - 1:00 pm PRIVATE EVENT – DINNER ON THE BAYOU December 18 @ 10:00 am - 1:00 pm PRIVATE EVENT – DINNER ON THE BAYOU THIS IS A PRIVATE EVENT, 6:00 pm - 9:00 pm PRIVATE EVENT – DINNER IN ROME December 18 @ 6:00 pm - 9:00 pm PRIVATE EVENT – DINNER IN ROME THIS IS A PRIVATE EVENT	1 event 19 1 event, 19 6:30 pm - 9:30 pm Three-Course Rack of Lamb Dinner: A Decadent Date Night December 19 @ 6:30 pm - 9:30 pm Three-Course Rack of Lamb Dinner: A Decadent Date Night Menu: - Oscar-Style Asparagus - Herb-Crusted Rack of Lamb - Sweet Pea, Lemon, and Mint Risotto - Chocolate Pot du Creme Sign Up Now! $90.00	2 events 20 2 events, 20 12:00 pm - 3:00 pm Cookie Mania: Bake, Decorate and Devour Your Favorites December 20 @ 12:00 pm - 3:00 pm Cookie Mania: Bake, Decorate and Devour Your Favorites Menu: - 123 Cookie Dough: A versatile dough that's perfect for beginners. - Chocolate Chip Cookies: A classic favorite that no child can resist. - Pande Polvo & Madeleines: Explore the art of making these traditional cookies, each with its own unique flavor and texture. Sign Up Now! $59.00, 6:30 pm - 9:30 pm Florentine Feast: An Italian Steakhouse Experience December 20 @ 6:30 pm - 9:30 pm Florentine Feast: An Italian Steakhouse Experience Menu: - Tuscan Creamy Cannellini Bean and Leek Soup (served with crusty Italian bread) - Bistecca alla Fiorentina / Florentine Steak (a 4-inch thick T-bone steak grilled to perfection, served with herb-roasted potatoes and grilled asparagus with compound butter) - Italian Cream Cake (a decadent finish to your meal) Sign Up Now! $110.00	0 events 21 0 events, 21
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1 event 29 1 event, 29 6:30 pm - 9:30 pm Knife Skills 1: Mastering Veggies and Herbs Like a Pro December 29 @ 6:30 pm - 9:30 pm Knife Skills 1: Mastering Veggies and Herbs Like a Pro You will learn: - About what knives to buy that are right for you (here's a hint, you won't need that big knife block on the kitchen counter!) - How to hold your knife properly - How to maintain and care for your knives - How to dice chop onions, carrots, celery, garlic, tomatoes, bell peppers, and herbs with rapid speed! (hopefully) - How to become a ninja warrior! (maybe) Sign Up Now! $69.00	1 event 30 1 event, 30 5:30 pm - 8:30 pm PRIVATE EVENT – MENU TBD December 30 @ 5:30 pm - 8:30 pm PRIVATE EVENT – MENU TBD THIS IS A PRIVATE EVENT	1 event 31 1 event, 31 6:30 pm - 9:30 pm Knife Skills 2: Precision Cutting for Chicken and Fish December 31 @ 6:30 pm - 9:30 pm Knife Skills 2: Precision Cutting for Chicken and Fish In this class you will learn to cut: - A Whole Chicken (learn to cut breast meat, drumsticks, thighs, keeping the much sought after "oyster", and saving the bones to make wonderful stock for your soups and sauces) - A Whole Fish (learn how to cut the skin off cleanly, and how to cut filets on a snapper or other round fish, saving the precious fish bones to make a flavorful soup and fish stock); Sign Up Now! $79.00