- Shepherd's Pie (paired with an ale or porter)

- Fish and Chips (made with Guinness, paired with an ale or lager)

- Bangers and Mash (paired with a stout)

- Traditional Sticky Toffee Pudding (paired with a brown ale)

- Southern-Fried Chicken
- The Best Tomato Cheese Macaroni Ever (it IS The cheesiest)
- Creole Tomatoes and Okra
- Jalapeno Cornbread
- Peach Cobbler

- Hummus (the freshest, smoothest hummus with roasted red peppers and pita chips)

- Saganaki (famous flaming Greek cheese served with pita bread)

- Spicy Kofta Kebab (with a Middle Eastern spice blend, served with rice pilaf, Greek salad, yogurt garlic sauce, and fresh pita bread)

- Rich and Sweet Yogurt Cake (a syrup-drenched cake made with yogurt and semolina flour, topped with whipped cream and fruit)

- Classic Wedge Salad (with creamy blue cheese dressing)

- Cheesy potatoes au gratin

- Oscar-Style Beef Filet (marinated and pan-seared, with crab and chipotle hollandaise)

- Our Famous Banana's Foster (flambeed)

- Tandoori-Style Chicken (marinated in yogurt and spices, finished on the grill)

- Lamb Curry (authentically made with real curry leaves)

- Palaak (Sag) Paneer (creamy spinach with fresh paneer cheese)

- Lemon Rice (refreshing Basmati rice)

- Mango Lassi (a cooling mango drink made with yogurt)

- Spicy Black Bean Soup (blended with coconut milk and topped with jumbo lump crab meat)

- Kickin' Jamaican Jerk Chicken (smoked on the grill)

- Fried Sweet Plantains (with Caribbean rum fruit salsa)

- Authentic Rum Cake (The Cayman’s biggest export - sweet yellow cake drenched with RUM!)