Date Night! - Gourmet Burgers and More!
2024-09-13 18:30 - 21:30 (America/Chicago) | Spring Branch/Memorial – Houston, 8207B Long Point Rd, Ste B, Houston, TX, 77055, United States
Date Night! – Gourmet Burgers and More!
Elevate your burger game at our “Date Night! – Gourmet Burgers and More!” class. Whether you’re looking to impress your friends or just enjoy a fun, flavorful evening, this class is perfect for couples and burger enthusiasts alike.
Our menu includes:
– Creamy Spinach and Artichoke Dip: Served with homemade tortilla chips.
– Truffle Fries: Tossed with parmesan and fresh thyme.
– Gourmet Kobe Beef Burger: Stacked with bacon, avocado, grilled onions, and a chipotle hollandaise sauce.
– Traditional Banana Pudding: A delightful, made-from-scratch dessert.
Learn how to make gourmet burgers that will make you the talk of the town. Our hands-on class provides a social and interactive environment where you can cook, eat, drink, and meet new friends. Each cooking station prepares every dish, fostering a communal and engaging experience.
We’re BYOB, complemented by a selection of unique wines and beers available for purchase, exclusive to our location in Houston. No corking fee applies if you bring your own drinks. We provide all necessary items, including aprons, bottled water, and glassware.
Join us for a date night in Houston like no other, and discover how to create gourmet burgers and sides that outshine any restaurant. Perfect for those searching for cooking classes in Houston, unique date ideas, or fun things to do in the city. Don’t miss this chance to become the best chef on the block!
Book your spot today for a deliciously memorable evening!

Family Brunch: Chicken & Waffles
2024-09-14 12:00 - 15:00
Family Brunch: Chicken & Waffles
Gather your loved ones for a delightful “Family Brunch: Chicken & Waffles” class, where the art of brunch turns into a festive family affair. This class is perfect for those looking to create new morning classics while enjoying a lively and social atmosphere.
Our mouth-watering menu includes:
– Crunchy Fried Chicken: Perfectly seasoned and fried to a golden crisp.
– Belgian Waffles: The fluffiest waffles youÕll ever taste, served with warm maple syrup.
– Donuts: Fresh, yeasty donuts with options like chocolate glaze or cream filling, adorned with toppings like candied bacon and fresh whipped cream.
This hands-on class is designed to be as fun as it is educational, allowing groups to work together to prepare each dish. You’ll learn the secrets to making the perfect brunch staples, from savory chicken to sweet, airy waffles and indulgent donuts.
We’re BYOB, but we’ll also have Mimosas and other libations ready to add a festive touch to your brunch experience. Whether you’re looking for a family social experience, a brunch date, or just something unique to do with the kids in Houston, our class provides a perfect blend of cooking, eating, and socializing.
Come hungry and ready to indulge in a brunch that will make you the brunch hero in your family. Join us at our cooking class in Houston for an unforgettable morning filled with delicious food and great company!
Book your spots today and turn your next family outing into a memorable culinary adventure!

Date Night! - Steak House Classics
2024-09-14 18:30 - 21:30
Date Night! – Steak House Classics
Indulge in a warm and welcoming evening at our “Date Night! – Steak House Classics” class, where you can master the art of steakhouse favorites in a friendly and sociable setting. This class is perfect for couples seeking to savor the rich flavors of a luxurious dinner while enjoying each other’s company.
Our menu features:
– Classic Wedge Salad: Crisp lettuce with creamy blue cheese dressing.
– Cheesy Potatoes Au Gratin: Rich and creamy, a perfect side to any steak.
– Oscar-Style Beef Filet: Marinated and pan-seared, topped with crab and chipotle hollandaise.
– Our Famous Banana’s Foster: Flambeed to perfection right before your eyes.
Under the guidance of our chef, who boasts a pedigree in making world-class steaks, you’ll learn the secrets to cooking melt-in-your-mouth steaks. Our hands-on classes are designed to be engaging and fun, allowing you to work in groups, making every dish from scratch, and ensuring plenty of time to cook, eat, drink, and socialize.
We’re BYOB with an exceptional selection of wines and unique beers available for purchaseÑsome exclusives in Houston! No corking fees apply, so feel free to bring your favorite bottle. We provide all necessary supplies, including aprons and glassware.
Join us for a memorable date night in Houston, where you can not only learn how to cook the perfect steak but also create a delightful steak meal from start to finish. Whether you’re looking for cooking classes in Houston, a romantic night out, or just a fun activity, this class promises an unforgettable experience.
Book your spots now and turn your next date night into a gourmet adventure!

IN-PERSON - PRIVATE EVENT - AN EVENING IN THAILAND
2024-09-16 16:30 - 19:30
Capture the essence of shared culinary experiences with our Private Event Experiences at our cooking school. Our spacious kitchen can accommodate up to 50 individuals, offering immersive classes that span 2 to 3 hours, tailored to your chosen menu. You and your guests will have full use of the facility in a private manner.
During Tuesday to Thursday sessions, priced at $89 per person, with a 20% gratuity in addition. Parties under 16 guests have a minimum charge of $1,800. For Fridays and Saturdays before 2:30 pm, the cost remains $89 per person with the same gratuity terms and minimum charges.
For Friday and Saturday evenings, starting from 2:30 pm onwards, the pricing adjusts to $99 per person with a 20% gratuity. Groups under 32 have a minimum charge of $2,800 for these later sessions.
Our pricing covers 80% of menus, excluding specialty classes like seafood-focused or premium meat selections, incurring an additional $10 per person.
To secure your private event, a 50% non-refundable deposit is required upon booking, payable by check or credit card. Additional fees may apply for late starts and extending beyond the allocated class time.
For inquiries and reservations, please email us at reservations@welldonecc.com with your preferred date and time slot. Elevate your team bonding or shared experiences with our engaging culinary classes – book your spot today!
Alternatively, you can fill out our Private Event Inquiry form for a comprehensive quote!

Cooking Techniques - Beef
2024-09-17 18:30 - 21:30
Cooking Techniques – Beef
Unlock the secrets of beef preparation with our “Cooking Techniques – Beef” class, an essential part of our Culinary Certificate program that’s designed for both amateur and experienced cooks alike. This class provides an in-depth exploration of beef cooking techniques without the need for recipes, making it a valuable addition to any culinary enthusiastÕs repertoire.
Our menu features:
– Skirt Steak: Poached in red wine and served with sauteed haricot vert.
– Classic Beef Stew: Hearty and warming, a comfort food staple.
– Tangy Braised Short Ribs: Slow-cooked to perfection.
– Grilled Beef Kebabs: Perfectly seasoned and charred.
– Grass-Fed vs Traditional Corn-Fed Steaks: Learn about the differences in flavor and sustainability.
In this class, you’ll master various cooking methods including braising, stewing, poaching, and grilling. We focus on the most-used techniques of classically trained chefs, ensuring you learn to cook beef to its maximum potential. Understand the importance of proper cooking temperatures, sustainable farming practices, and how to select the right cuts of beef.
Whether you’re looking for a comprehensive cooking class in Houston, a unique date night idea, or simply want to expand your culinary skills, this class guarantees you’ll learn more than anywhere else, or your next class is on us!
Join us for an educational and delicious experience where you’ll not only enhance your cooking techniques but also gain valuable knowledge about the best practices for beef preparation. Book your spot today and transform the way you cook beef!

Cooking Techniques - Lamb
2024-09-18 18:30 - 21:30
Cooking Techniques – Lamb
Explore the rich flavors and versatile cooking methods of lamb in our “Cooking Techniques – Lamb” class, a part of our esteemed Culinary Certificate program. This class is designed to deepen your understanding and skills in preparing lamb through classic and innovative techniques, perfect for any culinary enthusiast looking to expand their repertoire.
Our menu features:
– Herb-Crusted Lamb Chops: Perfectly seasoned for a crisp exterior.
– Greek-Style Leg of Lamb: Grilled with an olive oil marinade.
– Stewed Lamb: Tender lamb in a savory brown curry sauce.
– Turkish Lamb Kofta Kebabs: Served with a refreshing yogurt garlic sauce.
In this comprehensive class, you’ll learn essential cooking techniques such as braising, stewing, roasting, and grilling, all tailored to enhance the unique flavors of lamb. Discover the best practices for selecting cuts, understanding sustainable farming, and mastering food temperatures. We delve into the culinary significance of lamb, often overlooked in American cuisine but celebrated globally for its richness and versatility.
Whether you’re looking for a cooking class in Houston, a unique date night option, or simply want to expand your culinary knowledge, this class offers a hands-on approach to learning that guarantees you’ll gain more than just cooking skills.
Join us to uncover the secrets of cooking lamb, transforming it from an underappreciated meat to a gourmet staple in your kitchen. Book your spot today and experience the art of lamb preparation at its finest!

Date Night! - Three Course Dinner - Perfect Roasted Chicken
2024-09-19 18:30 - 21:30
Date Night! – Three Course Dinner: Perfect Roasted Chicken
Celebrate a special evening with our “Date Night! – Three Course Dinner – Perfect Roasted Chicken” class, designed for couples and friends looking for a unique culinary experience in Houston. This hands-on class not only teaches you how to craft a sumptuous three-course meal but also ensures a fun-filled night of cooking, dining, and socializing.
Our carefully curated menu includes:
– Charcuterie and Cheese Plate: Featuring local cheeses from Houston Dairy Maids.
– Tuscan Style Kale Salad: Tossed with parmesan cheese croutons.
– Whole Roasted Chicken: Organic and perfectly roasted to achieve succulent perfection.
– Roasted Cauliflower: Accompanied by a flavorful garlic puree.
– Chardonnay Glazed Baby Carrots: Adding a touch of elegance.
– Yellow Butter Cake: Layered with salted caramel mousse and rich chocolate, a delightful finish to your meal.
Learn the art of preparing a perfect roasted chicken, from seasoning to roasting techniques, ensuring juicy, flavorful results every time. Our class is ideal for anyone seeking to enhance their cooking skills while enjoying a relaxed and festive atmosphere.
We’re BYOB, with an exceptional selection of wines and unique beers also available for purchase. No corking fees apply, so feel free to bring your favorite beverage. All necessary culinary equipment and ingredients are provided, including aprons and glassware.
Join us for a memorable date night in Houston, and leave not only with new cooking skills but also with great memories and a satisfied palate. Book your spots today and make your next date night extraordinary with our Three Course Dinner class!

IN-PERSON - PRIVATE EVENT - ITALIAN DINNER PARTY
2024-09-20 18:00 - 21:00

Gluten-Free Baking
2024-09-21 12:00 - 15:00
Gluten-Free Baking Class
Discover the joy and simplicity of gluten-free baking in our dedicated class, perfect for those interested in alternative baking methods due to health needs or culinary curiosity. Whether you’re navigating celiac disease, gluten sensitivity, or just seeking new baking adventures, this class is tailored for an enriching experience.
Our delightful gluten-free menu features:
– Gluten-Free Chocolate Avocado Pie: Rich and creamy, with a healthy twist.
– Chocolate Chip Quinoa Cookies: A crunchy, sweet treat with a nutritious boost.
– Gluten-Free Pizza Crust: Perfect for customizing with your favorite toppings.
– Lemon Cupcakes: Light, fluffy, and bursting with fresh lemon flavor.
In this class, you’ll not only master the art of creating these delectable recipes but also the essential techniques for successful gluten-free baking. We’ll cover everything from selecting the right ingredients to understanding how to troubleshoot common issues in gluten-free baked goods.
Join us in Houston for a fun, informative session that promises to demystify gluten-free baking. This class is a great option for a fun date night or a productive and enjoyable outing. By the end of the session, you’ll be equipped with the skills and confidence to bake a variety of gluten-free goodies that everyone can enjoy.
Enroll now and transform the way you bake with our expert guidance and your newfound gluten-free baking prowess!

Date Night! - Three Course Dinner - Scallops
2024-09-21 18:30 - 21:30
Date Night! – Three Course Dinner: Scallops
Treat yourselves to a gourmet experience with our “Date Night! – Three Course Dinner: Scallops” class, where elegance meets culinary delight. Perfect for a romantic date or a lively girls’ night out, this class offers an opportunity to cook, dine, and socialize in a hands-on, festive atmosphere.
Our carefully curated menu includes:
– Arugula Salad: Served warm with crispy bacon and caramelized onions, setting the stage for an exquisite meal.
– Pan-Seared Jumbo Sea Scallops: Perfectly cooked to bring out their natural sweetness, paired with a wine suggestion of Sauvignon Blanc to enhance the flavors.
– Wild Mushroom Risotto: Creamy and rich, providing a luxurious complement to the scallops.
– Chocolate Creme Brulee: A sweet and sumptuous conclusion to your three-course feast.
During this interactive class, each cooking station will prepare every dish, offering a complete culinary education from appetizers to desserts. Our BYOB policy allows you to bring your favorite wine with no corking fee, though we also offer a selection of unique wines and beers for sale.
Join us for an unforgettable evening in Houston where you can learn gourmet cooking techniques, enjoy delicious food, and make new friends. This class is not just a meal; it’s an experience that will enhance your culinary skills and provide a delightful night out.
Book your spot now and dive into the art of cooking scallops, risotto, and more at our renowned cooking classes. Make your next date night special with a three-course dinner you’ll both cherish!

IN-PERSON - PRIVATE EVENT - THREE-COURSE DINNER - SHORT RIBS
2024-09-24 18:00 - 21:00

IN-PERSON - PRIVATE EVENT - DINNER IN ROME
2024-09-25 13:30 - 16:30, 2024-10-04 10:00 - 13:00

Cooking Techniques - Chicken & Duck
2024-09-25 18:30 - 21:30
Cooking Techniques – Chicken & Duck
Master the culinary art of poultry with our “Cooking Techniques – Chicken & Duck” class, a key component of our Culinary Certificate program. This class is designed for anyone looking to deepen their understanding and skills in cooking chicken and duck through classic and innovative techniques.
Explore a diverse menu including:
– Classic Buttermilk Fried Chicken204: Crispy on the outside, juicy on the inside.
– Roasted Chicken: Infused with herbs and surrounded by vegetables for a flavorful dish.
– Braised Coq au Vin: Luxuriously slow-cooked with salt pork and pearl onions.
– Crispy Skin Duck Breast: Served with honeyed haricot verts and a rich hazelnut vinaigrette.
In this comprehensive class, you’ll learn various cooking methods such as braising, stewing, poaching, and roasting, tailored specifically to poultry. Gain insights into selecting the right cuts, understanding sustainable farming practices, and achieving the perfect cooking temperatures for ensuring both flavor and safety.
Ideal for a hands-on date night or a personal culinary challenge, this class in Houston will not only teach you about cooking but also about the intricacies of chicken and duck preparation. Whether you’re a seasoned chef or a culinary newbie, you’ll leave with the skills to impress at any dining table.
Join us for an educational and delicious adventure into the world of poultry. Sign up now to secure your spot and elevate your cooking to new heights!

Date Night! - Belgian Beer Tasting
2024-09-26 18:30 - 21:30
Date Night! – Belgian Beer Tasting
Indulge in a delightful evening with our “Date Night! – Belgian Beer Tasting” class, where you’ll explore the rich flavors of Belgian cuisine paired exquisitely with traditional Belgian beers. Perfect for couples or friends who appreciate the finer things in life, this class offers a unique combination of cooking and beer tasting.
Our tantalizing menu includes:
– Moules et Frites: Sauteed mussels in a white wine and blue cheese sauce, served with twice-fried potatoes and garlicky aioli, perfectly paired with Val-Dieu.
– Savory Herbed Belgian Waffles: Topped with sweet brown onion gravy, complemented by Leffe.
– Classic Belgian Beef Stew: Tender beef slow-cooked in a dark, rich Belgian Viven Porter, topped with aioli, paired with Viven Smoked Porter.
– Belgian Chocolate Caramel Mousse: Crafted with real couverture Belgian dark chocolate, paired with Black Currant Lambic.
Belgian beer is celebrated for its robust flavors and historical brewing traditions, often involving recipes perfected over centuries by Trappist monks. In this hands-on class, you’ll not only cook these exquisite dishes but also learn about the unique beer pairings designed to enhance both the food and drink experience.
Join us for a memorable night where you can cook, taste, and enjoy the essence of Belgium right here in Houston. The suggested beer pairing is available for an additional $25 per person, by purchasing the Beer Pairing Ticket. Feel free to bring your favorite Belgian or other beers as we’re BYOB with no corking fee.
Book your spots today for a gastronomic journey that combines the best of Belgian beers and dishes, making your next date night a sophisticated and enjoyable experience!

Craft Cocktail Class: Sip & Savor at Well Done Cooking Classes
2024-09-27 16:30 - 18:00
Get ready to shake, stir, and sip your way through a tantalizing evening of craft cocktail creation! Join us for a 1.5-hour hands-on class where you’ll master the art of three signature drinks that are sure to impress at your next gathering.
On the Menu:
– Pumpkin Spice Martini: Embrace the cozy flavors of fall with this creamy, spiced cocktail that’s a perfect balance of warmth and sweetness.
– Spicy Margarita: Turn up the heat with a zesty twist on the classic margarita, blending fresh lime, tequila, and just the right amount of kick.
– Smoked Old Fashioned: Experience a modern take on this timeless favorite, as we infuse rich, smoky flavors into a perfectly balanced Old Fashioned.
As you craft each cocktail, you’ll learn essential techniques from muddling and mixing to garnishing and glassware selection while enjoying a relaxed, fun atmosphere.
To complement your cocktails, we offer an optional small charcuterie board featuring a selection of gourmet cheeses, cured meats, and accompaniments—a perfect pairing to enhance your tasting experience.
Whether you’re a seasoned mixologist or a cocktail enthusiast, this class is designed for all skill levels. Come solo or bring a friend—either way, you’ll leave with new skills, delicious recipes, and perhaps a little buzz!
Book your spot today and elevate your cocktail game to a whole new level.

Date Night! - Dinner in Tuscany
2024-09-27 18:30 - 21:30
Date Night! – Dinner in Tuscany
Embark on a culinary journey to the heart of Italy with our “Date Night! – Dinner in Tuscany” class. Perfect for couples looking to spice up their routine with a taste of Tuscan charm, this class offers a delightful exploration of traditional Italian cooking right in Houston.
Our exquisite Tuscan menu features:
– Seasonal Minestrone Soup: A hearty, flavorful soup served with crusty bread, embodying the simplicity and richness of Italian cucina povera.
– Roasted Pork Loin: Tender pork loin with a sweet apricot glaze, showcasing the rustic flavors of the Tuscan countryside.
– Sweet Potato Gnocchi: Pillowy gnocchi tossed in brown butter and sage sauce, a perfect blend of sweet and savory.
– Classic Italian Tiramisu: Layers of sponge cake ladyfingers soaked in amaretto and espresso, topped with velvety mascarpone cream.
This hands-on class allows you to prepare these delicious dishes and provides an immersive social experience. Work alongside other couples in our intimate cooking stations, making every dish from scratch. We’re BYOB with no corking fee, so bring your favorite Italian wine to complement your creations, or choose from our selection of unique wines and beers.
Join us for a memorable evening in Houston, where you can learn, laugh, and indulge in the tastes of Tuscany. Whether you’re looking for cooking classes, a unique date night, or simply a fun evening out, this Tuscan dinner experience promises not just a meal, but a journey to Italy’s beloved region.
Reserve your spots now for a night of Tuscan delights that will leave you inspired and satisfied!

Kids Edition: Cookie Mania! (6+)
2024-09-28 12:00 - 15:00
Kids Edition: Cookie Mania!
Welcome to “Kids Edition: Cookie Mania!” – a fun-filled cooking class designed especially for young chefs and cookie enthusiasts! This class is perfect for parents looking to engage their children in a delightful baking experience, fostering creativity and teaching essential baking skills in a lively, supportive environment.
Our cookie lineup include:
– 123 Cookie Dough: A versatile dough that’s perfect for beginners.
– Chocolate Chip Cookies: A classic favorite that no child can resist.
– Pande Polvo & Madeleines: Explore the art of making these traditional cookies, each with its unique flavor and texture.
Children will learn various cookie-making techniques:
– Drop Cookies: Easy and fun, perfect for little hands.
– Cut Out Cookies: Get creative with shapes and decorations.
– Piped Cookies: A chance to practice precision and design.
Our class provides all the tools and ingredients your kids need to become budding cookie masters. It is not just about baking; it is about creating memories and learning skills that will last a lifetime. Whether you are looking for a family-friendly activity or something unique for your child to do in Houston, “Cookie Mania!” promises a deliciously good time.
Join us for this educational and exciting class where your little ones can mix, bake, and decorate their way through the wonderful world of cookies. Book your spots today and let your children discover the joy of baking in the most delightful way!

Date Night! - Dinner in Espana (Spain)
2024-09-28 18:30 - 21:30
Date Night! – Dinner in Espana (Spain)
Immerse yourself in the vibrant flavors of Spain with our “Date Night! – Dinner in Espana” class, an enchanting evening of Spanish cuisine right in the heart of Houston. This class is perfect for couples seeking a unique and romantic experience, offering a chance to cook, dine, and revel in the festive Spanish culture.
Our delicious Spanish menu includes:
– Tortilla Espanola: A traditional tapa featuring cured ham or chorizo, thinly sliced potatoes, onions, peppers, and eggs. This dish brings the comfort and joy of Spanish family gatherings to your plate.
– Paella Mixta: Dive into the rich, saffron-infused world of Paella, a beloved Spanish rice dish brimming with chicken, chorizo, serrano ham, mussels, and jumbo shrimp, capturing the essence of Spain’s coastal cuisine.
– Handmade Fruit Empanadas: Crafted in class with a delicate cookie crust, these empanadas offer a sweet finish to your Spanish feast.
You’ll enjoy a hands-on cooking experience in a social atmosphere during the class, perfect for making new friends or enjoying a romantic night out. We encourage you to bring your favorite Spanish wine (BYOB with no corking fee) or select from our unique offerings, including wines and beers you won’t find elsewhere in Houston.
Join us for a night where you’ll learn how to make classic Spanish dishes and delve into the traditions that make Spanish cuisine a global treasure. Book your spots now for a memorable date night filled with the flavors and spirit of Spain!

IN-PERSON - PRIVATE EVENT - DINNER IN TUSCANY
2024-10-01 18:00 - 21:00

Cooking Techniques - Pork
2024-10-02 18:30 - 21:30
Cooking Techniques – Pork
Enhance your culinary skills with our “Cooking Techniques – Pork” class, part of our renowned Culinary Certificate program. This class is designed for anyone eager to master the art of cooking pork using a variety of methods and cuts, from amateurs to experienced chefs.
**Our tantalizing menu features:**
– **Barbecue Spare Ribs**: Smoky and tangy, with a vibrant chipotle, lime, and orange marinade.
– **Jamaican Jerk Pulled Pork**: Served on Hawaiian bread with goat’s cheese.
– **Pork Chops**: Loin cuts paired with creamy cannellini beans.
– **Crispy Skin Pork Belly**: Perfectly prepared for maximum flavor.
This class offers an in-depth exploration of pork, focusing on essential cooking techniques such as braising, stewing, poaching, steaming, frying, and grilling. You’ll learn not only how to cook these dishes but also the science behind selecting the right cuts, understanding meat quality, and the principles of food temperatures.
Perfect for a unique date night or a meaningful culinary adventure in Houston, this class ensures you leave with a deeper appreciation and ability to cook pork in various styles. Dive into the diverse world of pork cuisine and learn from classically trained chefs in a hands-on, engaging environment.
Join us and discover why pork is a beloved staple in many cuisines. We guarantee you’ll learn more than in any other cooking classÑor your next class is on us. Book your spot today and transform the way you cook with pork!

IN-PERSON - PRIVATE EVENT - DINNER ON THE BAYOU
2024-10-03 18:00 - 21:00

Date Night! - An Evening in Thailand
2024-10-04 18:30 - 21:30
Experience the vibrant flavors of Thailand in this social, hands-on cooking class. Learn to make chicken satay with peanut sauce, fragrant green curry with tofu, and sweet Thai tapioca for dessert. Inspired by the refreshing tastes of lemongrass, ginger, and coconut, this class is perfect for couples looking to cook, eat, and connect. Work in groups to prepare every dish, and enjoy a relaxed evening of cooking and dining. BYOB or explore our unique wine and beer selections. Aprons, glasses, and everything you need are providedÑcome hungry!
Menu:
– Thai Spring Rolls (hand-made, veggie and shrimp)
– Classic Chicken Satay (with peanut sauce)
– Green Curry with Roasted Tofu
– Sweet Thai Tapioca

Cooking Fundamentals - Pizzas, Breads & Cinnamon Rolls
2024-10-05 12:00 - 15:00
Embark on a delicious journey of baking in our Cooking Fundamentals – Pizzas, Breads & Cinnamon Rolls class. Perfect for those who find joy in the art of baking, this class offers a hands-on experience in crafting artisan breads and delightful treats, making it an ideal date night or culinary adventure in Houston.
Our menu includes:
– Simple Focaccia: Learn to bake this olive oil-rich bread, perfect for any occasion.
– Neapolitan Style Pizza Margherita: Master the techniques of traditional Neapolitan pizza with a simple yet delicious topping of fresh mozzarella, tomatoes, and basil.
– Cinnamon Rolls: Indulge in the most delicious rolls topped with creamy cheese frosting.
In this class, you’ll explore the therapeutic art of bread making. We’ll dive into the nuances of working with gluten, understanding yeast activity, and selecting the right flour based on protein content. Discover the differences between artisan and softbread, and enjoy building your own sandwiches with freshly made rolls and Ciabatta, complemented by an array of cold cuts and cheeses.
This class is not only a lesson in baking but also an exploration of how simple ingredients can be transformed into exquisite culinary creations. Whether you’re interested in learning how to make bread, pizza, or cinnamon rolls, or just looking for cooking classes in Houston, this class offers a unique blend of education and enjoyment. Join us for a delightful experience that will enhance your baking skills and satisfy your culinary curiosity.
Secure your spot today and start your baking adventure with us, creating memories and mouth-watering dishes that you can recreate at home anytime.

Date Night! - Three Course Dinner - Short Ribs
2024-10-05 18:30 - 21:30
Enjoy a fun and delicious evening with this hands-on, three-course cooking class. Perfect for date nights or a girls’ night out, you’ll work in groups to create a mouthwatering menu featuring braised short ribs, creamy cheddar grits, and a sweet finish with Banana’s Foster Bread Pudding. BYOB or explore our unique wine and beer selections. We provide all the essentialsÑaprons, glasses, and more so you can focus on cooking, eating, and making new friends. Come hungry and ready to cook!
Menu:
– Apple Cider Salad
– Braised Short Ribs (with caramelized onions)
– Creamy Grits (with sharp cheddar cheese)
– Chardonnay Glazed Carrots
– Banana’s Foster Bread Pudding (with vanilla cream sauce)

Cooking Techniques - Risottos, Grains, & Potatoes
2024-10-08 18:30 - 21:30
Menu:
– Perfect Risotto (made with parmesan, lemon, and spring-fresh peas)
– Lemon Curry Basmati Rice (a unique rice that will often become your long-grain white rice replacement)
– The Best French Fries (crispy, delicious, cooked the proper way – no need to go to McDonald’s)
– Greek-Style Roasted Potatoes (crispy)
– Quinoa Pilaf (pilaf is a style of preparing rice or any other grain. Quinoa (pronounced keen-wah) is an ancient grain originally used in South America)
– Moroccan-style couscous (with dried fruit, almonds, and honey)
This class is part of our Culinary Certificate program. It is open to everyone to attend. Sometimes the hardest part of a meal is coming up with great side items. These starches are staples for many meals, but often because they are so common, we never really learn the proper way to make them their best. Today, with so many different diet fads, we have gotten away from the use of grains. Even though many of them were used for hundreds if not thousands of years. Cooking Techniques Risottos, Grains, Potatoes is an in-depth study of how to cook these items without the need for recipes. It is an in-depth study, teaching the most-used techniques of the classically trained chef. We’re so confident you’ll learn more than in any other class offered by the competition that we guarantee it or your next class is on us!

IN-PERSON - PRIVATE EVENT - SOUTHERN DINNER PARTY
2024-10-09 18:30 - 21:30

Cooking Techniques - Shellfish
2024-10-10 18:30 - 21:30
Dive deep into the art of cooking shellfish with this hands-on class, part of our Culinary Certificate program. Learn essential techniques like steaming, poaching, and sauteeing while mastering the perfect cooking temperatures for various shellfish. Explore sustainable fishing practices, how to select the best shellfish and proper preparation methods. Whether you’re a beginner or looking to refine your skills, this class covers it all. Join us to cook, learn, and savor the flavors of expertly prepared shellfish.
Menu:
– Mussels (with blue cheese and white wine sauce)
– Pan-Seared Scallops (with sweet raisin compote and roasted cauliflower puree)
– Barbecued Shrimp (with smoked gouda grits)
– Oysters Rockefeller (on the half shell or barbecued, your choice)
– Boiled Lobster (for lobster bisque in stocks and soups class)

Date Night! - Dinner on the Bayou
2024-10-11 18:30 - 21:30
Menu Highlights:
– Gumbo: A hearty mix of andouille sausage, chicken, shrimp, and okra, slow-cooked to perfection with just the right amount of spice.
Blackened Steak: Inspired by the legendary Paul Prudhomme, this steak is seared to create a flavorful crust, bursting with Cajun spices.
– Cajun Red Beans and Rice: A classic side dish that’s both comforting and full of flavor.
– Bread Pudding with Rum Sauce: Indulge in a rich and decadent dessert, featuring a 100-year-old family recipe that’s sure to satisfy your sweet tooth.
Experience the authentic flavors of Louisiana with our “Dinner on the Bayou” date night! Dive into classic Cajun dishes, from the rich and smoky gumbo to a perfectly seasoned blackened steak, all paired with traditional sides that will transport you straight to the heart of the Bayou.
What to Expect:
– Social & Interactive Cooking: Our Dinner Party classes are designed to be social and interactive, allowing you to cook, eat, and connect with others. Work in groups, ensuring that everyone gets involved in the cooking process.
– Hands-On Experience: Each cooking station will prepare every dish, providing a hands-on experience with all menu items (excluding desserts requiring preparation).
BYOB with Unique Offerings: You’re welcome to bring your own beverages (with no corkage fee), but donÕt miss our selection of great wines and unique beers available for purchaseÑsome exclusive to our Houston location!
– Provided Amenities: We supply aprons, bottled water, wine glasses, water/beer glasses, ice, and bottle openers. Just bring containers for leftovers and your appetite!
Join us for a night of great food, fun, and Cajun flair. Come ready to learn, indulge, and enjoy a true taste of the Bayou in Houston!

Date Night! - Steak House Classics
2024-10-12 18:30 - 21:30
Menu:
– Classic Wedge Salad: Crisp iceberg lettuce topped with creamy blue cheese dressing, bacon, and tomatoesÑa steakhouse staple.
– Oscar-Style Beef Filet: Tender, marinated beef filet, pan-seared to perfection, and topped with crab meat and chipotle hollandaise for a luxurious finish.
– Cheesy Potatoes au Gratin: Rich and creamy potatoes layered with cheese, baked to golden perfection.
– Bananas Foster: End your evening on a sweet note with our famous flambeed dessert, featuring caramelized bananas and rum sauce.
Step into the world of classic steakhouse dining with our “Steak House Classics” date night. Learn the secrets behind creating melt-in-your-mouth steaks and other steakhouse favorites that will impress any guest.
What to Expect:
– Social & Interactive Cooking: Enjoy a fun, social evening as you work in groups to prepare each dish. Our Dinner Party classes are designed to be both educational and interactive, allowing you to cook, eat, and meet new friends.
– Hands-On Experience: Every cooking station gets to make each dish, ensuring that you leave with the skills to recreate these steakhouse classics at home.
– BYOB with Unique Offerings: Feel free to bring your own beverages (no corkage fee), or explore our selection of unique wines and beers available for purchaseÑsome exclusive to our Houston location!
– Provided Amenities: We provide everything you need for a great evening, including aprons, bottled water, wine glasses, water/beer glasses, ice, and bottle openers. Just bring containers for leftovers and your appetite!
