Cooking Fundamentals - Sauces
2025-04-01 19:30 - 22:30 (America/Chicago) | Spring Branch/Memorial – Houston, 8207B Long Point Rd, Ste B, Houston, TX, 77055, United States
Menu:
– Homemade Salad Dressings (basic vinaigrettes, Caesar, jalapeno ranch, and garlic honey mustard)
– Classic Mother Sauces (velouté, mayonnaise, hollandaise, béchamel, tomato, and Espagnole)
– Small Sauces (transform mother sauces into new flavors with just one additional ingredient)
– Roux (learn the art of making roux and other thickening agents)
– Relishes, Chutneys, and Condiments (discussion with recipes provided)
– Taste Tests: (Try your sauces with chicken, beef, and pasta to see how they pair)
Unlock the secrets to creating delicious and versatile sauces with our Sauces class! This essential course is perfect for anyone looking to add depth and excitement to their cooking by mastering the art of sauce-making.
What to Expect:
– Sauce Fundamentals: Learn to prepare the five classic mother sauces that form the foundation of countless dishes, as well as how to transform them into flavorful small sauces.
– Hands-On Learning: Get hands-on experience making vinaigrettes, dressings, and roux, and learn how to create thickening agents that elevate your cooking.
– Culinary Creativity: Explore how to make relishes, chutneys, and other condiments that add a burst of flavor to any dish.
– Practical Applications: Taste your sauces with a variety of foods, such as chicken, beef, and pasta, to understand how they enhance different dishes.
– Recipes and Study Guide: Receive a comprehensive Sauces Study Guide and all the recipes needed to continue experimenting with sauces at home.
– Provided Amenities: We provide all the ingredients and tools you need. Just bring containers for any leftovers and your enthusiasm for cooking!
Join us in the Sauces class and take your culinary skills to the next level by mastering the techniques that turn simple dishes into gourmet meals. You’ll leave with the confidence to create sauces that impress every time!

PRIVATE EVENT - CF - KNIFE SKILLS - VEGGIES & HERBS
2025-04-03 18:15 - 21:15
Capture the essence of shared culinary experiences with our Private Event Experiences at our cooking school. Our spacious kitchen can accommodate up to 50 individuals, offering immersive classes that span 2 to 3 hours, tailored to your chosen menu. You and your guests will have full use of the facility in a private manner.
During Tuesday to Thursday sessions, priced at $89 per person, with a 20% gratuity in addition. Parties under 16 guests have a minimum charge of $1,800. For Fridays and Saturdays before 2:30 pm, the cost remains $89 per person with the same gratuity terms and minimum charges.
For Friday and Saturday evenings, starting from 2:30 pm onwards, the pricing adjusts to $99 per person with a 20% gratuity. Groups under 32 have a minimum charge of $2,800 for these later sessions.
Our pricing covers 80% of menus, excluding specialty classes like seafood-focused or premium meat selections, incurring an additional $10 per person.
To secure your private event, a 50% non-refundable deposit is required upon booking, payable by check or credit card. Additional fees may apply for late starts and extending beyond the allocated class time.
For inquiries and reservations, please email us at reservations@welldonecc.com with your preferred date and time slot. Elevate your team bonding or shared experiences with our engaging culinary classes – book your spot today!
Alternatively, you can fill out our Private Event Inquiry form for a comprehensive quote!

Bourbon Street Bites: A New Orleans-Inspired Date Night
2025-04-04 18:30 - 21:30
Date Night! – Dinner on Bourbon Street
Step into the vibrant world of New Orleans cuisine with our “Date Night! – Dinner on Bourbon Street” class. Perfect for couples seeking a fun, social, and hands-on cooking experience, this evening promises delicious food, new friends, and a touch of Creole magic.
Our menu includes:
– Mini Shrimp Po-Boys: Served on crusty French bread with a quick remoulade.
– Blackened Salmon: Perfectly seasoned and seared.
– Spicy Chicken and Sausage Jambalaya: A fiery cousin to Spain’s paella.
– Southern Style Pralines: Sweet, nutty, and irresistible.
Our Dinner Party classes are designed to be social and interactive. You’ll work in groups, cooking, eating, drinking, and making new friends along the way. Each cooking station will prepare every dish unless the dessert requires advance preparation.
We’re BYOB, but we offer an excellent selection of unique wines and beers for sale—some you won’t find anywhere else in Houston! There’s no corking fee if you choose to bring your own beverage(s). We provide aprons, bottled water, wine glasses, water/beer glasses, ice, and bottle openers. Come hungry because there’s plenty of food!
This class is perfect for those interested in learning about New Orleans food, Creole cooking, and Southern cooking. Ideal for anyone searching for cooking classes in Houston, a unique date night in Houston, or fun things to do in Houston. Join us for an evening of culinary adventure on Bourbon Street without leaving Houston!
Book your spot today and let the good times roll!

Handmade Pasta & Gnocchi: From Scratch to Perfection
2025-04-05 12:00 - 15:00
Cooking Techniques Pasta Making and Gnocchi is an in-depth study of how to prepare and cook these items without the need for recipes. Cooking Techniques classes focus on specific cuts of meat, vegetables, or other food items such as pasta, teaching the most-used techniques of the classically trained chef. Pasta and Gnocchi require a feel for the dough to have the best results. It is truly possible and easy to make a pasta meal in 30 to 45 minutes from scratch, sauce included.
This menu includes:
– Traditional Pasta Fresca (fresh homemade pasta, rolled out and cut into spaghetti noodles)
– Pasta Rossa (red pasta, rolled out and cut into lasagna sheets for cannelloni)
– Pasta Verde (green pasta, rolled out and cut to shape for tortellini)
– Spaghetti al Pomodoro (spaghetti with tomato sauce)
– Cannelloni agli Spinaci (spinach cannelloni)
– Ravioli al Funghi (mushroom-stuffed ravioli)

Steakhouse Classics: A Perfect Date Night for Meat Lovers
2025-04-05 18:30 - 21:30
Date Night! – Steak House Classics
Indulge in a warm and welcoming evening at our “Date Night! – Steak House Classics” class, where you can master the art of steakhouse favorites in a friendly and sociable setting. This class is perfect for couples seeking to savor the rich flavors of a luxurious dinner while enjoying each other’s company.
Our menu features:
– Classic Wedge Salad: Crisp lettuce with creamy blue cheese dressing.
– Cheesy Potatoes Au Gratin: Rich and creamy, a perfect side to any steak.
– Oscar-Style Beef Filet: Marinated and pan-seared, topped with crab and chipotle hollandaise.
– Our Famous Banana’s Foster: Flambeed to perfection right before your eyes.
Under the guidance of our chef, who boasts a pedigree in making world-class steaks, you’ll learn the secrets to cooking melt-in-your-mouth steaks. Our hands-on classes are designed to be engaging and fun, allowing you to work in groups, making every dish from scratch, and ensuring plenty of time to cook, eat, drink, and socialize.
We’re BYOB with an exceptional selection of wines and unique beers available for purchaseÑsome exclusives in Houston! No corking fees apply, so feel free to bring your favorite bottle. We provide all necessary supplies, including aprons and glassware.
Join us for a memorable date night in Houston, where you can not only learn how to cook the perfect steak but also create a delightful steak meal from start to finish. Whether you’re looking for cooking classes in Houston, a romantic night out, or just a fun activity, this class promises an unforgettable experience.
Book your spots now and turn your next date night into a gourmet adventure!

Mastering Eggs: Souffles & Crepes with a French Touch
2025-04-06 13:00 - 16:00
Take your egg-cooking skills to the next level with our Mastering Eggs, Soufflees, and Crepes class. This hands-on session dives deep into the techniques required to create perfectly airy souffle and delicate crepes two pillars of classic French cuisine.
Menu Highlights:
– Basic Crepe Batter: Learn the foundation of making versatile crepes, perfect for both sweet and savory dishes.
– French Ham, Egg, and Cheese Crepes: Create a classic savory crepe, filled with ham, egg, and cheese perfect for any meal.
– Crepes Suzette: Master the art of flambeeing as you prepare this iconic dessert, drizzled with a citrusy sauce.
– Chocolate Souffle: Achieve the perfect rise and rich chocolate flavor in this decadent dessert.
– Seafood Soufflees: Explore the savory side of souffle with this luxurious seafood variation.
What to Expect:
– Egg Mastery: Gain confidence in whipping egg whites, creating a balanced roux, and achieving the perfect rise in your souffle.
– Crepe Crafting: Learn the techniques for making and flipping crepes, as well as tips for creating beautiful and delicious fillings.
– Hands-On Cooking: This class is all about practice, ensuring you get plenty of experience with these delicate dishes.
– Provided Amenities: We provide aprons, bottled water, glasses, and all necessary tools. Just bring containers for any leftovers and your enthusiasm for French cuisine!
Join us for an immersive experience in mastering the art of eggs, souffles, and crepes. Whether you’re preparing breakfast, brunch, or dessert, you’ll leave with the skills to create impressive dishes that showcase the elegance of French cooking!

PRIVATE EVENT – THREE-COURSE DINNER – SHORT RIBS
2025-04-08 19:00 - 22:00

PRIVATE EVENT - DINNER ON THE BAYOU
2025-04-09 18:00 - 21:00

PRIVATE EVENT - APPETIZER AND COCKTAIL MAKING
2025-04-10 17:30 - 20:30

French Macarons: Learn the Art of Parisian Pastries
2025-04-12 12:00 - 15:00
Indulge in the art of creating exquisite French Macarons at our culinary sanctuary located in the heart of Houston, Texas. Join us at 8207B Long Point Rd for a hands-on experience that will elevate your baking skills to new heights.
Our French Macarons class is carefully crafted to cater to individuals aged 12 and above, making it ideal for aspiring bakers looking to hone their craft. Under the expert guidance of our seasoned pastry chefs, participants will delve into the intricate world of macaronage, mastering the delicate balance of flavor and texture that defines these coveted confections. While suitable for all skill levels, beginners are encouraged to embrace the challenge, knowing that perfection comes with practice. Embark on a culinary journey filled with tips, tricks, and techniques that will empower you to create picture-perfect macarons with confidence.
Discover the secrets behind the crisp shells and luscious fillings that make French Macarons a true delight for the senses. Join us and unlock the artistry of French pastry in a warm and inviting setting that celebrates the joy of baking.

Spanish Nights: A Date Night Inspired by Espana
2025-04-12 18:30 - 21:30
Immerse yourself in the vibrant flavors of Spain with our “Date Night! – Dinner in Espana” class, an enchanting evening of Spanish cuisine right in the heart of Houston. This class is perfect for couples seeking a unique and romantic experience, offering a chance to cook, dine, and revel in the festive Spanish culture.
Our delicious Spanish menu includes:
– Tortilla Espanola: A traditional tapa featuring cured ham or chorizo, thinly sliced potatoes, onions, peppers, and eggs. This dish brings the comfort and joy of Spanish family gatherings to your plate.
– Paella Mixta: Dive into the rich, saffron-infused world of Paella, a beloved Spanish rice dish brimming with chicken, chorizo, serrano ham, mussels, and jumbo shrimp, capturing the essence of Spain’s coastal cuisine.
– Handmade Fruit Empanadas: Crafted in class with a delicate cookie crust, these empanadas offer a sweet finish to your Spanish feast.
During the class, you’ll enjoy a hands-on cooking experience in a social atmosphere, perfect for making new friends or enjoying a romantic night out. We encourage you to bring your favorite Spanish wine (BYOB with no corking fee) or select from our unique offerings, including wines and beers you won’t find elsewhere in Houston.
Join us for a night where you’ll not only learn how to make classic Spanish dishes but also delve into the traditions that make Spanish cuisine a global treasure. Book your spots now for a memorable date night filled with the flavors and spirit of Spain!

PRIVATE EVENT - DINNER IN THAILAND
2025-04-15 11:00 - 14:00

PRIVATE EVENT - SOUTHERN DINNER PARTY
2025-04-15 17:00 - 20:00

PRIVATE EVENT - THREE-COURSE DINNER - SHORT RIBS
2025-04-16 10:00 - 13:00

Vegetables, Herbs & Spices: Unlocking Bold Flavors
2025-04-16 18:30 - 21:30
This vegetarian and vegan-friendly class has all the information you need to know to start experimenting and enjoying new vegetables, herbs, and spices. Learn the importance and history of some of the world’s most infamous spices.
How to care for and store fresh herbs. Where to buy fresh, local, and seasonal produce and the proper preparation methods. Sign up for this class and receive the recipes in a confirmation email, as well as a Veggies, Herbs, and Spices Study Guide.
All you need to bring are containers to take any leftovers in and your appetite!
Menu:
– Ratatouille
– Green Thai Curry with Roasted Tofu
– Fettuccine al Funghi
– Sauteed Fennel Cherry Tomatoes

Dinner on the Bayou: Cajun & Creole Flavors with Southern Soul
2025-04-17 18:30 - 21:30
🌿🔥 A Night of Bold Cajun & Creole Flavors!
Get ready for a flavor-packed journey to Louisiana’s Bayou, where spice, soul, and Southern hospitality come together in every bite. This hands-on cooking class will have you whipping up Cajun and Creole classics while learning the secrets behind the bold, rich flavors that define the region.
What’s on the menu?Paul Prudhomme-Style Blackened SteakChicken & Andouille Sausage Gumbo – A deep, smoky roux-based gumbo packed with authentic flavors.Cajun Red Beans and RiceBread Pudding (with rum sauce, the best 100 year-old family recipe!) – A decadent, warm dessert with a boozy, buttery drizzle.
Bring your favorite bottle of wine (or a cold Abita beer 😉), roll up your sleeves, and immerse yourself in the vibrant, down-home flavors of the Bayou!

Food Men Love: Bold Flavors & Indulgent Eats for Date Night
2025-04-18 18:30 - 21:30
Fire up the flavors and satisfy hearty appetites with this crowd-pleasing, hands-on cooking experience! Food Men Love is all about bold, mouthwatering dishes that are as fun to make as they are to eat. Perfect for date nights, guy/gal nights, or anyone who loves indulging in comfort food with a gourmet twist.
Learn to craft Fresh Guacamole paired with crispy chips, tackle tender Spare Ribs glazed in a sticky-sweet chili sauce, and perfect Beer-Braised Brisket Sandwiches on fluffy Hawaiian bread. You’ll also master crispy, golden Twice-Fried French Fries and end the night on a sweet note with indulgent Rich Chocolate Brownies, topped with ice cream for the ultimate dessert.
Whether you’re cooking for friends and family or just treating yourself, these dishes are guaranteed to impress. Bring your favorite drinks in this class BYOB and enjoy a fun, interactive evening of cooking, laughter, and incredible food!
Menu Highlights:
– Fresh Guacamole & Chips
– Sticky Sweet Chile-Glazed Spare Ribs
– Beer-braised brisket Sandwiches on Hawaiian Bread
– Twice-Fried French Fries
– Chocolate Brownies with Ice Cream
Come hungry, leave happy, and take home skills and recipes to recreate these irresistible dishes anytime!

Cookie Mania: Bake, Decorate & Devour Your Favorites
2025-04-19 12:00 - 15:00
Welcome to “Kids Edition: Cookie Mania!” — a fun-filled cooking class designed especially for young chefs and cookie enthusiasts! This class is perfect for parents looking to engage their children in a delightful baking experience, fostering creativity and teaching essential baking skills in a lively, supportive environment.
Our cookie lineup includes:
– 123 Cookie Dough: A versatile dough that’s perfect for beginners.
– Chocolate Chip Cookies: A classic favorite that no child can resist.
– Pande Polvo & Madeleines: Explore the art of making these traditional cookies, each with its own unique flavor and texture.
Children will learn various cookie-making techniques:
– Drop Cookies: Easy and fun, perfect for little hands.
– Cut Out Cookies: Get creative with shapes and decorations.
– Piped Cookies: A chance to practice precision and design.
Our class provides all the tools and ingredients your kids need to become budding cookie masters. It’s not just about baking; it’s about creating memories and learning skills that will last a lifetime. Whether you’re looking for a family-friendly activity or something unique for your child to do in Houston, “Cookie Mania!” promises a deliciously good time.
Join us for this educational and exciting class where your little ones can mix, bake, and decorate their way through the wonderful world of cookies. Book your spots today and let your children discover the joy of baking in the most delightful way!

Three-Course Perfect Roasted Chicken Dinner: A Cozy Classic
2025-04-19 18:30 - 21:30
Date Night! – Three Course Dinner: Perfect Roasted Chicken
Celebrate a special evening with our “Date Night! – Three Course Dinner – Perfect Roasted Chicken” class, designed for couples and friends looking for a unique culinary experience in Houston. This hands-on class not only teaches you how to craft a sumptuous three-course meal but also ensures a fun-filled night of cooking, dining, and socializing.
Our carefully curated menu includes:
– Charcuterie and Cheese Plate: Featuring local cheeses from Houston Dairy Maids.
– Tuscan Style Kale Salad: Tossed with parmesan cheese croutons.
– Whole Roasted Chicken: Organic and perfectly roasted to achieve succulent perfection.
– Roasted Cauliflower: Accompanied by a flavorful garlic puree.
– Chardonnay Glazed Baby Carrots: Adding a touch of elegance.
– Yellow Butter Cake: Layered with salted caramel mousse and rich chocolate, a delightful finish to your meal.
Learn the art of preparing a perfect roasted chicken, from seasoning to roasting techniques, ensuring juicy, flavorful results every time. Our class is ideal for anyone seeking to enhance their cooking skills while enjoying a relaxed and festive atmosphere.
We’re BYOB, with an exceptional selection of wines and unique beers also available for purchase. No corking fees apply, so feel free to bring your favorite beverage. All necessary culinary equipment and ingredients are provided, including aprons and glassware.
Join us for a memorable date night in Houston, and leave not only with new cooking skills but also with great memories and a satisfied palate. Book your spots today and make your next date night extraordinary with our Three Course Dinner class!

Seafood Sensations: Cooking Fish Like a Pro
2025-04-21 18:30 - 21:30
Master the foundations of fish cooking in this beginner-friendly class. Learn how to select the best types of fish for various dishes, and explore essential techniques like poaching, steaming, pan-frying, and grilling. You’ll discover how to properly prepare and handle fish, ensuring perfect flavor and texture every time.
Whether you’re new to cooking or looking to refine your skills, this class covers everything you need to know to confidently cook fish at home. Join us and start your journey toward mastering the art of fish cooking!
Menu:
– Red Snapper Veracruz (baked)
– Sole Meuniere (pan fried with brown butter)
– Crispy skin salmon with lemon brodetto and sweet pea puree (the perfectly crispy skin that eludes so many cooks)
– Fish en Pappillotte (a healthy poached/steamed fish dish that is surprisingly quick and delicious)
– Cod Fillet en Papillote

Colored Pastas & Sauces: Play with Flavor & Artistry
2025-04-22 18:30 - 21:30
Unleash your creativity in the kitchen with our Colored Pastas and Sauces class! Discover the art of making vibrant, homemade pasta from scratch using simple ingredients like flour, eggs, and natural colorings. You’ll learn the techniques for kneading, rolling, and shaping dough into various pasta types and pairing them with delicious sauces.
What to Expect:
– Hands-On Pasta Making: Work in small groups to create colorful, fresh pasta, and master the art of making different shapes and styles.
– Sauce Pairing: Learn how to create perfect sauces to complement your pasta, enhancing flavors and presentation.
– Social Cooking Experience: Our classes are designed to be fun and interactive, providing plenty of time to cook, eat, and socialize.
– BYOB with Unique Offerings: Bring your own beverages (no corkage fee) or explore our selection of wines and beers for purchase.
– Provided Amenities: We provide aprons, bottled water, glasses, ice, and all the necessary tools. Just bring containers for any leftovers and your enthusiasm for pasta!
Join us for a colorful culinary adventure and take home the skills to create beautiful, homemade pasta dishes that will impress everyone at your table!

KIDS PRIVATE EVENT - PIZZA MAKING & CUPCAKE DECORATIONS
2025-04-23 15:00 - 18:00

PRIVATE EVENT - DINNER IN ROME
2025-04-24 15:00 - 18:00

Three-Course Short Ribs Dinner: Fall-Off-The-Bone Delicious
2025-04-25 18:30 - 21:30
Turn an ordinary night into an extraordinary culinary adventure with our Three-Course Dinner Class! Whether it’s a romantic date, a lively girls’ night out, or just an excuse to treat yourself, this hands-on experience is guaranteed to impress. Unleash your inner chef as you master gourmet techniques, work in fun groups, and create unforgettable memories around delicious food.
Enjoy the social vibe of our interactive classes, where every cooking station dives into the full menu (except for desserts that require pre-prep). Laugh, learn, and savor every moment while sharing a love for amazing flavors with fellow foodies.
Our BYOB-friendly policy means you can bring your favorite drink to sip while you cook or explore our exclusive selection of wines and craft beers—rare finds that will elevate your evening. We provide everything else: aprons, wine glasses, ice, and all the tools you’ll need to make it an effortless and enjoyable night.
Come hungry; there’s plenty of food to enjoy!
Menu:
– Apple Cider Salad
– Braised Short Ribs with Caramelized Onions
– Creamy Grits with Sharp Cheddar Cheese
– Chardonnay-Glazed Carrots
– Bananas Foster Bread Pudding with Vanilla Cream Sauce
During the class, you’ll enjoy a hands-on cooking experience in a social atmosphere, perfect for making new friends or enjoying a romantic night out. We encourage you to bring your favorite Spanish wine (BYOB with no corking fee) or select from our unique offerings, including wines and beers you won’t find elsewhere in Houston.
Join us for a night where you’ll not only learn how to make classic Spanish dishes but also delve into the traditions that make Spanish cuisine a global treasure. Book your spots now for a memorable date night filled with the flavors and spirit of Spain!

Baking 101: Essentials for Perfect Cakes, Breads & Pastries
2025-04-26 12:00 - 15:00
Menu:
– Cookies (classic chocolate chip)
– Quickbreads (moist banana bread)
– Berry Muffins (bursting with fresh berries)
– Vanilla Cake & Chocolate Frosting (a timeless dessert combo)
Description:
Take your baking skills to the next level with our Baking 101 class! This hands-on course covers the fundamentals of baking, from creating perfect cookies to mastering quickbreads and cakes.
What to Expect:
– Baking Essentials: Learn foundational techniques such as creaming, mixing, and baking times, ensuring every treat comes out perfectly.
– Hands-On Practice: From classic chocolate chip cookies to moist banana bread, you’ll bake a variety of delicious treats with expert guidance.
– Sweet Success: Finish the class with a beautifully frosted vanilla cake and muffins filled with fresh berries.
– Recipes and Tips: Receive all the recipes and a study guide to continue baking at home with confidence.
– Provided Amenities: We provide aprons, tools, and all ingredients. Just bring containers to take your sweet creations home!
– BYOB: Feel free to bring your own beverages (no corkage fee), or enjoy our selection of unique wines and beers available for purchase.
Join us for Baking 101 and master the essentials to create a variety of baked goods that will delight friends and family!

Sushi Rolling Party: Hands-On Fun & Fresh Rolls
2025-04-26 18:30 - 21:30
Love sushi but think it’s a mystery to make? Let us unlock the secrets of sushi rolling in this fun, hands-on class! Perfect for food lovers and social butterflies alike, the Sushi Rolling Party lets you roll up your sleeves, sip your favorite drinks, and create mouthwatering sushi rolls from scratch.
Menu Highlights:
– Caterpillar Roll: Avocado, cucumber, and barbecued salmon inside, topped with crispy tempura flakes
– Dynamite Roll: A warm roll with cream cheese, crab, avocado, and cucumber, finished with green onions and masago
– Spicy Tuna Roll: Classic raw tuna paired with a bold, spicy sauce, topped with green onions and crunch
– Salmon Nigiri: Beautiful sushi rice topped with fresh, melt-in-your-mouth salmon
What You’ll Learn:
– Master the art of sushi rolling, from rice preparation to plating
– Discover where to find the freshest ingredients for authentic sushi-making
– Learn tips and techniques for crafting perfect nigiri and rolls at home
What to Expect:
This is a hands-on class where each cooking station gets to prepare every dish on the menu, ensuring everyone gets a chance to roll, shape, and plate like a pro. Dinner Party classes are designed to be social, so there’s plenty of time to cook, eat, drink, and mingle.
Bring your favorite drinks (we’re BYOB!) or explore our selection of curated wines and unique beers available for purchase, some exclusive to Houston. No corking fee applies, and we provide all the essentials, including aprons, glasses, ice, and bottle openers.
Come hungry, ready to roll, and prepared to leave with sushi-making confidence and a satisfied appetite!

Baking & Pastry - Techniques - Pies
2025-04-29 18:30 - 21:30
Unlock the secrets to creating show-stopping pies and tarts in this hands-on baking class! From flaky pie crusts to luscious fillings, you’ll learn the essential techniques that make these classic desserts the star of any gathering. Perfect for summer soirées or cozy dinner parties, these versatile recipes will impress family and friends alike.
Discover the art of the Cut-In Method for perfect, buttery pie dough, craft both fruit pie and custard fillings, and master the art of pre-cooked shells for tarts. These timeless skills are not only the foundation of pie-making but also translate beautifully into other culinary creations.
In This Class, You Will Learn:
– Cut-In Method
– Fruit Pie Fillings
– Custard Fillings
– Pre-Cooked Shells
Menu:
– 3-2-1 Pie Dough
– Cherry Pie
– Graham Crust
– Key Lime Pie
– 1-2-3 Cookie
– Pastry Cream
– Fruit Tart
Take your baking to the next level with these essential techniques and recipes, and leave with the confidence to create pies and tarts that are as beautiful as they are delicious!

PRIVATE EVENT - IRISH LEG OF LAMB
2025-04-30 18:00 - 21:00

Three-Course Scallop Dinner: A Seafood Lover's Dream
2025-05-01 18:30 - 21:30
Date Night! – Three Course Dinner: Scallops
Treat yourselves to a gourmet experience with our “Date Night! – Three Course Dinner: Scallops” class, where elegance meets culinary delight. Perfect for a romantic date or a lively girls’ night out, this class offers an opportunity to cook, dine, and socialize in a hands-on, festive atmosphere.
Our carefully curated menu includes:
– Arugula Salad* Served warm with crispy bacon and caramelized onions, setting the stage for an exquisite meal.
– Pan-Seared Jumbo Sea Scallops: Perfectly cooked to bring out their natural sweetness, paired with a wine suggestion of Sauvignon Blanc to enhance the flavors.
– Wild Mushroom Risotto: Creamy and rich, providing a luxurious complement to the scallops.
– Chocolate Creme Brulee: A sweet and sumptuous conclusion to your three-course feast.
During this interactive class, each cooking station will prepare every dish, offering a complete culinary education from appetizers to desserts. Our BYOB policy allows you to bring your favorite wine with no corking fee, though we also offer a selection of unique wines and beers for sale.
Join us for an unforgettable evening in Houston where you can learn gourmet cooking techniques, enjoy delicious food, and make new friends. This class is not just a meal; it’s an experience that will enhance your culinary skills and provide a delightful night out.
Book your spot now and dive into the art of cooking scallops, risotto, and more at our renowned cooking classes. Make your next date night special with a three-course dinner you’ll both cherish!

Naples Night: Indulge in Classic Italian Flavors Together
2025-05-02 18:30 - 21:30
Menu Highlights:
– Classic Neapolitan Margherita Pizza: Savor the authentic flavors of Naples with this timeless pizza, featuring fresh tomatoes, mozzarella, basil, and a perfect, chewy crust.
– Strawberry Risotto: Delight in a unique and refreshing take on risotto, incorporating the sweetness of strawberries balanced with creamy textures.
– Grilled Asparagus with Lemon and Anchovy Butter: Enjoy a flavorful starter that combines the zest of lemon with the savory depth of anchovy butter.
– Caramel Gelato: End the evening on a sweet note with our rich and creamy caramel gelato.
Immerse yourself in the rich culinary traditions of Naples, one of Southern Italy’s most vibrant and culturally rich cities. Often regarded as underrated, Naples boasts a gritty charm filled with delectable food, welcoming people, and stunning architecture. As the birthplace of pizza, it’s the perfect inspiration for our “Dinner in Naples” experience.
What to Expect:
– Social & Interactive Cooking: Our Dinner Party classes are designed to be social events where you can cook, eat, drink, and connect with new friends. You’ll work in groups, providing plenty of opportunities to collaborate and share experiences.
– Hands-On Experience: Each cooking station will prepare every dish, ensuring you gain hands-on experience with all menu items (except desserts that require prior preparation).
– BYOB with Unique Offerings: While you’re welcome to bring your own beverages (with no corkage fee), we also offer a curated selection of great wines and unique beers available for purchase, some exclusive to our Houston location!
– Provided Amenities: We supply aprons, bottled water, wine glasses, water/beer glasses, ice, and bottle openers.
Just bring containers for leftovers and your appetite! Join us for an unforgettable evening celebrating the flavors and spirit of Naples. Come hungry, ready to learn, and eager to enjoy delicious food in great company!
