Test Event 1
Heights 2811 Airline Dr, Suite 5, Houston, TX, United StatesNulla tristique mi non orci gravida, porta vehicula enim tristique. Vivamus id erat gravida, facilisis metus quis, vehicula ante.
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Sushi...so many people love it, but we all seem to think of it as being a mystery to make - not to mention how quickly the price tag at a good sushi bar can add up. We take the mystery out of rolling your own. Dinner Party classes are more social in nature, though you'll […]
I'm often asked what's my favorite class, it's this one and the Indian class. The food and spices are heavenly. In this class, we will use a classic Tagine, as well as traditional pots and pans that will help us come close to the real thing. Dinner Party classes are more social in nature, though you'll […]
"We do some cooking in dis’ class cher!” Learn how to make some of the all time Cajun classics such as shrimp etouffee, gumbo, and blackened steak. We’ll also learn how to make real Louisiana bread pudding with a kickin’ rum sauce! Learn from a REAL cajun!Dinner Party classes are more social in nature, though […]
French Macarons are a delightful dessert that takes skill and technique to get the perfect one! This is why they are so exspensive. In this class we will show you how to make the best macaron possible! As a bonus, they are gluten free!PLEASE NOTE - This class is not recommended for absolute baking beginners.Bring […]
Inspired by the great, refreshing flavors of lemongrass, ginger, and coconut, we bring you one of our favorite menus. Chicken satay with yummy Peanut sauce and one of the best green curry sauces we have ever tried. We start with fresh Thai basil grown in our own garden and add ginger, wok-seared Silken tofu, and […]
Are you interested in culinary school, but don't have the time or money? Have you been cooking for years and just want something new and exciting? Are you a novice interested in getting in the kitchen for the first time? Then the Fundamentals classes are the ones for you! These classes are for those who are […]
This class is part of our Culinary Certificate program. It is open to everyone to attend. If you would like more information about our Certificate program, please click here.Cooking Techniques Pork is an in-depth study of how to cook these items without the need for recipes. Cooking Techniques classes focus on specific cuts of meat or […]