Cooking Fundamentals – Pizzas, Breads & Cinnamon Rolls

Cooking Fundamentals – Pizzas, Breads & Cinnamon Rolls

Embark on a delicious journey of baking in our “Cooking Fundamentals – Pizzas, Breads & Cinnamon Rolls” class. Perfect for those who find joy in the art of baking, this class offers a hands-on experience in crafting artisan breads and delightful treats, making it an ideal date night or culinary adventure in Houston.

Our menu includes:
– Simple Focaccia: Learn to bake this olive oil-rich bread, perfect for any occasion.
– Neapolitan Style Pizza Margherita: Master the techniques of traditional Neapolitan pizza with a simple yet delicious topping of fresh mozzarella, tomatoes, and basil.
– Cinnamon Rolls: Indulge in the most delicious rolls topped with creamy cheese frosting.

In this class, you’ll explore the therapeutic art of bread making. We’ll dive into the nuances of working with gluten, understanding yeast activity, and selecting the right flour based on protein content. Discover the differences between artisan and soft breads, and enjoy building sandwiches with freshly made rolls and Ciabatta, complemented by an array of cold cuts and cheeses.

This class is not only a lesson in baking but also an exploration of how simple ingredients can be transformed into exquisite culinary creations. Whether you’re interested in learning how to make bread, pizza, or cinnamon rolls, or just looking for cooking classes in Houston, this class offers a unique blend of education and enjoyment. Join us for a delightful experience that will enhance your baking skills and satisfy your culinary curiosity.

Secure your spot today and start your baking adventure with us, creating memories and mouth-watering dishes that you can recreate at home anytime.