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SUMMER COOKING CAMPS (10+) – “BAKING 101”

Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston

This week our participants will encounter the basics of baking and learn about baking in different parts of the world. Our participants will cover the following:

Day 1: Baking 101
Day 2: Gluten-Free Baking
Day 3: Pizzas, Bread, & Cinnamon Rolls
Day 4: Passport Baking
Day 5: French Macarons

$350.00

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Poultry Perfection: Cooking Chicken & Duck to Juicy Perfection

Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston

- Classic Buttermilk Fried Chicken- Roasted Chicken (with herbs and vegetables)
- Braised Coq au Vin (browned in salt Pork with pearl onions)
- Crispy Skin Duck Breast (with honeyed haricot verts and hazelnut vinaigrette)

$79.00