Cooking Fundamentals – Knife Skills 1 – Veggies & Herbs

Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston

You will learn:'- About what knives to buy that are right for you (here's a hint, you won't need that big knife block on the kitchen counter!)
- How to hold your knife properly - How to maintain and care for your knives
- How to dice chop onions, carrots, celery, garlic, tomatoes, bell peppers, and herbs with rapid speed! (hopefully)- How to become a ninja warrior! (maybe)

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