Ongoing

SUMMER COOKING CAMPS (10+) – “DESTINATIONS” – 9 AM – 12 PM – 6/17 – 6/21 – 5-Day

Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston

This week we will be taking our participants around the world and showcasing different cuisines and cultures. Each day your child will embark upon a new country and learn the skills to build the native cuisine:
Day 1: Lunch in Greece
Day 2: Lunch in Italy
Day 3: Lunch in London
Day 4: Lunch in Thailand

$445.00

IN-PERSON – PRIVATE EVENT – THREE COURSE DINNER – SHORT RIBS

Spring Branch/Memorial - Houston 8207B Long Point Rd, Ste B, Houston

- Apple Cider Salad
- Braised Short Ribs (with caramelized onions)
- Creamy Grits (with Sharp cheddar cheese)
- Chardonnay Glazed Carrots
- Banana's Foster Bread Pudding (with vanilla cream sauce)