fbpx Valentine's Day! - Death by Chocolate | Well Done Cooking Classes
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- Spicy Spinach Salad (with Mandarin oranges, sweet bell peppers, rasperries, bacon bits and chocolate dressing)

- Prime Filet Mignon (with red wine and port chocolate sauce and creamed savoy cabbage with carrots and parsnips)

- Chocolate Creme Brulee (super yummy!)

This is a valentine’s Day delight! Share the culinary experience of cooking your favorite meal with those you love in our death by chocolate class. A nice filet mignon pairs nicely with red wine and port chocolate sauce and another chocolate dessert to top it off.

HOW LONG IS THE CLASS?

Approximately 2 hours

DIETARY RESTRICTIONS

This class can accommodate diets that are: 

Gluten-Free

 

 

 

 

 

What Is Your Age Restriction Policy?

AGE RESTRICTIONS

At this time children under the age of 12 are NOT allowed to participate in ANY of our classes. No exceptions.

If you would like to enroll a teenager in one of our classes, a parent or guardian must be in attendance with him/her. He/she may ONLY attend baking classes, cooking fundamentals classes, and Saturday morning or afternoon classes.

PERSONS UNDER THE AGE OF 18 MAY NOT PARTICIPATE IN ANY OF OUR EVENING CLASSES. All classes are BYOB and persons under the age of 18 MAY NOT attend evening classes - PERIOD. If anyone under the age of 18 arrives for an evening class, he/she will not be allowed to participate and monies will not be refunded.