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FUNDAMENTALS/COOKING TECHNIQUES TEN CLASS PACKAGE (10)

Original price was: $717.00.Current price is: $660.00.

This Package includes 10 classes from the Certification Program at an approximate 7.5% discount from the normal rate when taking each class separately.

Classes include:

  • Fundamentals – Cooking Techniques Basics
  • Cooking Techniques – Fish
  • Cooking Techniques – Shellfish
  • Cooking Techniques – Beef
  • Cooking Techniques – Lamb
  • Cooking Techniques – Pork
  • Cooking Techniques – Chicken & Duck
  • Cooking Techniques – Veggies, Herbs, & Spices
  • Cooking Techniques – Risottos, Potatoes, & Grains
  • Cooking Techniques – Fresh Pasta & Gnocchi
SKU: WDCC-10-CLASS-TF Category:

Description

This Package includes 10 classes from the Certification Program at an approximate 7.5% discount from the normal rate when taking each class separately.  Classes include:

  • Fundamentals – Cooking Techniques Basics
  • Cooking Techniques – Fish
  • Cooking Techniques – Shellfish
  • Cooking Techniques – Beef
  • Cooking Techniques – Lamb
  • Cooking Techniques – Pork
  • Cooking Techniques – Chicken & Duck
  • Cooking Techniques – Veggies, Herbs, & Spices
  • Cooking Techniques – Risottos, Potatoes, & Grains
  • Cooking Techniques – Fresh Pasta & Gnocchi

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