fbpx Fundamentals/Culinary Certification Complete 20 Class Program | Well Done Cooking Classes

Fundamentals/Culinary Certification Complete 20 Class Program

$1,340 - $1,199

This package consists of all 20 of the Fundamentals classes in our Certification Program at a 10% discounted rate. At the end of the program, you will be tested and will receive a chef's jacket upon completion. Certification Classes Include:Fundamentals - Knife Skills 1Fundamentals - Knife Skills 2Cooking Techniques - Eggs 1Cooking Techniques - Eggs 2 Fundamentals - Cooking Techniques BasicsFundamentals - Sauces, Dressings, & EquipmentFundamentals - Stocks & SoupsFundamentals - Wine Tasting Intro.Fundamentals - Farmer's Market Tour (any one season)Fundamentals - Sausage MakingFundamentals - Bread, Pizzas, & Cinnamon RollsCooking Techniques - FishCooking Techniques - ShellfishCooking Techniques - BeefCooking Techniques - LambCooking Techniques - PorkCooking Techniques - Chicken & DuckCooking Techniques - Veggies, Herbs, & SpicesCooking Techniques - Risottos, Potatoes, & GrainsCooking Techniques - Fresh Pasta & Gnocchi

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