Date Night! – Steak House Classics

Indulge in a culinary journey like no other with our Date Night! Steak House Classics cooking class, designed for creating unforgettable memories with your loved one, friends, or group outings. This immersive experience blends entertainment with skill-building, offering a perfect opportunity to bond over a shared culinary adventure.

In this class, you will master the art of recreating timeless steakhouse favorites. Begin your evening by crafting a Classic Wedge Salad with creamy blue cheese dressing, setting the tone for a delectable meal ahead. Next, delve into the intricate preparation of Cheesy Potatoes au Gratin, a side dish that promises a symphony of flavors and textures.

The highlight of the evening awaits as you learn to prepare the signature Oscar-Style Beef Filet, expertly marinated and pan-seared to perfection, topped with sumptuous crab and chipotle hollandaise. Conclude your culinary escapade on a sweet note with the preparation of Our Famous Bananas Foster, a spectacular dessert flambeed tableside, leaving a lasting impression on your taste buds.

Join us for an enchanting evening of culinary exploration, laughter, and shared experiences with Date Night! Steak House Classics. Unleash your inner chef and savor the satisfaction of creating restaurant-quality dishes in the comfort of your own home. Elevate your date night or social gathering with this immersive cooking class guaranteed to delight your senses and ignite your passion for cooking.

Dinner Party classes are more social, though you’ll still learn how to cook and prepare awesome food! You get to work in groups, allowing for plenty of time to cook, eat, drink, and meet new friends. The class is hands-on, with each cooking station getting to make every dish, unless the dessert requires preparation ahead. We’re BYOB, but we have great wine and unique beers for sale – some you can’t find anywhere else in Houston! There is no corking fee if you bring your beverage(s) of choice. We provide aprons, bottled water, wine glasses, water/beer glasses, ice, and bottle openers. Come hungry because there is plenty of food!

In this class, the menu will be:

• Classic Wedge Salad (with creamy blue cheese dressing)
• Cheesy potatoes au gratin
• Oscar-Style Beef Filet (marinated and pan-seared, with crab and chipotle hollandaise)
• Our Famous Banana’s Foster (flambeed)